Kawaii Cooking, Kai Travel Guide
Experience the joy of Japanese cooking at Kawaii Cooking in Setagaya, where culinary skills meet cultural insights for an unforgettable adventure.
Kawaii Cooking offers tourists an immersive experience into Japanese cuisine, where you can learn to prepare traditional dishes in a fun and creative environment. This cooking class combines cultural education with hands-on culinary skills, making it a must-visit for food lovers and culture seekers alike.
A brief summary to Kawaii Cooking
- 3 Chome-21-33 Ikejiri, Setagaya City, 3 Chome Ikejiri, Tokyo, 154-0001, JP
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- Monday 10 am-9 pm
- Tuesday 10 am-9 pm
- Wednesday 10 am-9 pm
- Thursday 10 am-9 pm
- Friday 10 am-9 pm
- Saturday 10 am-9 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring Kawaii Cooking.
- Book your class in advance, especially during peak travel seasons, to secure your spot.
- Wear comfortable clothing as you will be cooking and possibly getting a bit messy.
- Don’t hesitate to ask the instructors questions; they love sharing their knowledge about Japanese cuisine.
- Consider joining a class that includes a market tour to learn about selecting fresh ingredients.
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Getting There
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Car
If you're driving, start by heading towards the Tōmei Expressway (E1) from your current location in Kai. Follow the signs for Kōfu and merge onto the expressway. Continue on the Tōmei Expressway for approximately 30 kilometers. Take the exit towards Setagaya and merge onto Route 246. Keep driving straight for about 5 kilometers, then turn right onto Ikejiri Street. Kawaii Cooking will be on your right at 3 Chome-21-33 Ikejiri, Setagaya City, Tokyo.
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Public Transportation
For public transport, start at Kai City Station. Take the JR Chuo Line towards Tokyo and get off at Shinjuku Station (approximately 1 hour). From Shinjuku, transfer to the Keio Inokashira Line and take the train towards Shibuya. Get off at Ikejiri-Ohashi Station. Exit the station and walk east on Ikejiri Street for about 10 minutes. Kawaii Cooking will be at 3 Chome-21-33 Ikejiri, Setagaya City, Tokyo.
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