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Experience Authentic Latvian Flavors at AKA Latvian Cuisine

Discover the essence of Latvian cuisine at AKA Latvian Cuisine in Riga - where tradition meets taste in every dish.

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Located in the heart of Riga, AKA Latvian Cuisine invites tourists to indulge in traditional dishes that celebrate Latvia's rich culinary heritage. With a cozy ambiance and a diverse menu, it's the perfect spot to experience local flavors.

A brief summary to AKA Latvian Cuisine

  • Wednesday 2 pm-11 pm
  • Thursday 2 pm-11 pm
  • Friday 2 pm-11 pm
  • Saturday 2 pm-11 pm

Local tips

  • Try the traditional 'grey peas with bacon' for an authentic local experience.
  • Visit during off-peak hours to enjoy a quieter dining atmosphere.
  • Don't miss out on their seasonal specials that showcase fresh local ingredients.
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Discover more about AKA Latvian Cuisine

Nestled in the vibrant Central District of Riga, AKA Latvian Cuisine is a must-visit for tourists seeking an authentic taste of Latvia. This charming restaurant showcases a menu filled with traditional Latvian dishes, crafted from locally sourced ingredients that reflect the region's rich culinary heritage. As you step inside, you will be welcomed by a warm and inviting atmosphere that perfectly complements the hearty meals served here. The restaurant features an array of dishes that highlight the best of Latvian cuisine, from savory potato pancakes to rich meat stews and freshly caught fish. Each plate is thoughtfully prepared to offer a true representation of local flavors, making it an excellent choice for food enthusiasts eager to explore Latvia’s gastronomic delights. The drink selection includes a variety of local beers and spirits, enhancing your dining experience with a taste of Latvia’s brewing traditions. With its moderate price level, AKA Latvian Cuisine provides great value for both locals and visitors alike. Whether you’re stopping by for lunch or planning a cozy dinner with friends or family, this restaurant promises an unforgettable culinary journey through Latvia’s rich food culture.

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