Savor the Flavors of Sorghum & Salt

Sorghum & Salt is not just a restaurant; it's a culinary journey that invites you to explore the diverse flavors of Southern cuisine. Located in the heart of Charleston's bustling Cannonborough Elliotborough neighborhood, this tapas restaurant has quickly become a local favorite, known for its creative small plates that blend traditional Southern ingredients with modern cooking techniques. The ambiance is warm and inviting, making it an ideal spot for both intimate dinners and lively gatherings with friends. The menu at Sorghum & Salt features an array of thoughtfully crafted dishes that showcase seasonal produce and locally sourced meats. From crispy fried green tomatoes to delectable shrimp and grits, each dish is a testament to the restaurant's commitment to quality and flavor. The tapas concept allows diners to sample multiple items, encouraging a shared dining experience that fosters conversation and connection. To complement your meal, the restaurant offers an impressive selection of wines and craft cocktails, ensuring that every palate is catered to. Whether you're visiting Charleston for the first time or are a returning guest, Sorghum & Salt promises an unforgettable dining experience steeped in Southern hospitality and culinary excellence. With its strategic location and exceptional offerings, Sorghum & Salt stands out as a culinary gem in Charleston. Be sure to check their hours before you visit, as they serve dinner exclusively from Tuesday to Sunday, creating an exclusive atmosphere perfect for winding down after a day of exploration.