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The Oyster Club by Adam Stokes, Birmingham

A sophisticated oyster bar and seafood restaurant in Birmingham offering fresh oysters, creative cocktails, and seasonal dishes in a relaxed setting.

4.5

The Oyster Club, located at 43 Temple Street in Birmingham, is a refined oyster bar and seafood restaurant known for its fresh, high-quality oysters, creative cocktails, and beautifully presented dishes. Open Wednesday to Sunday from noon, it offers a relaxed yet sophisticated dining experience with a menu featuring seasonal seafood, fish plates, and select non-fish options, alongside a stunning wine list and a vibrant bar area called Aphrodite’s Bar.

A brief summary to The Oyster Club

  • 43 Temple St, Birmingham, B2 5DP, GB
  • +441216436070
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Wednesday 12 pm-9 pm
  • Thursday 12 pm-9 pm
  • Friday 12 pm-9:30 pm
  • Saturday 12 pm-9:30 pm
  • Sunday 12 pm-8 pm

Local tips

  • Book ahead to secure a table, especially on weekends and for special occasions.
  • Try the tempura oysters and the Dover sole meunière for signature seafood experiences.
  • Enjoy pre-dinner cocktails at Aphrodite’s Bar for a relaxed start to your meal.
  • Consider the private dining room for intimate gatherings or business events.
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The Oyster Club location weather suitability

  • Weather icon Any Weather
  • Weather icon Mild Temperatures

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Discover more about The Oyster Club

A Culinary Jewel in Birmingham's Heart

Nestled in the vibrant city centre at 43 Temple Street, The Oyster Club by Adam Stokes has quickly established itself as a premier destination for seafood lovers. Since opening in 2019, it has gained acclaim for its exceptional quality oysters sourced from multiple locations, served both fresh and dressed, alongside an array of seasonal fish and seafood dishes. The restaurant balances sophistication with a casual, relaxed atmosphere, inviting diners to enjoy everything from small plates and snacks to large, visually stunning main courses.

Distinctive Menu and Signature Dishes

The menu is thoughtfully curated to highlight fresh, seasonal ingredients with a strong emphasis on seafood. Starters include delicacies like tempura oysters with wasabi mayonnaise, smoked cod’s roe on sourdough, and smoked cheddar and truffle gougères. Main courses feature standout dishes such as Dover sole meunière, roasted halibut with smoked bone marrow, and the iconic tempura fish and chips paired with minted crushed peas. Non-fish options like lamb rump and steak and chips provide variety. The dessert selection offers rich choices like dark chocolate mousse with orange caramel and apple tart tatin.

Aphrodite’s Bar: A Hub for Creative Cocktails

Adjacent to the dining area, Aphrodite’s Bar offers a stylish setting to enjoy inventive cocktails and a curated wine list. The bar welcomes guests for casual drinks or pre-dinner cocktails, complementing the seafood-focused menu. Its inviting ambiance and attentive service make it a perfect spot for socializing or relaxing before a meal.

Ambience and Interior Design

The Oyster Club combines modern and vintage aesthetics with a stylish yet approachable interior. The décor features unique, tasteful elements that create a warm, inviting environment. The space includes a private dining room for intimate gatherings and a main dining area that balances elegance with comfort. The overall vibe is sophisticated without being formal, making it suitable for both special occasions and casual dining.

Service and Dining Experience

Known for its attentive and knowledgeable staff, The Oyster Club strives to provide excellent service, enhancing the overall dining experience. While some guests have noted occasional delays during busy periods, the team is praised for friendliness and helpfulness, especially in guiding diners through the menu’s seafood offerings. The restaurant’s reputation is bolstered by its commitment to quality and customer satisfaction.

Recognition and Practical Information

Listed in the Michelin Guide and awarded two AA Rosettes, The Oyster Club is recognized for culinary excellence in Birmingham. It operates Wednesday to Sunday from 12 noon, with walk-ins welcome subject to availability. The venue also offers private dining and event spaces, catering to groups and special occasions. The Oyster Club’s location in the city centre makes it accessible for visitors seeking a top-tier seafood experience.

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