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Bacchus Restaurant & Champagne Bar, Prestbury

Prestbury’s refined modern British dining with French flair, known for quality Sunday lunches and attentive service in a chic village setting.

4.8

Bacchus Restaurant & Champagne Bar in Prestbury, Macclesfield, offers a refined modern British dining experience with subtle French influences. Known for its quality Sunday lunches and attentive service, it combines traditional upscale dishes with a comfortable village atmosphere. The restaurant features a well-curated wine list and a chic black-and-white interior, making it a favored spot for special occasions and relaxed dining alike.

A brief summary to Bacchus Restaurant & Champagne Bar

  • The Village, Macclesfield, Prestbury, SK10 4DG, GB
  • +441625820009
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Tuesday 12 pm-2 pm
  • Wednesday 12 pm-2 pm
  • Thursday 12 pm-2 pm
  • Friday 12 pm-2 pm
  • Saturday 12 pm-2 pm
  • Sunday 12 pm-5:30 pm

Local tips

  • Book ahead for weekend and Sunday lunch to avoid disappointment, as Bacchus is popular locally.
  • Try the aged fillet beef or smoked mallard for signature dishes showcasing the kitchen’s strengths.
  • Pair your meal with selections from the well-priced and thoughtfully curated wine list.
  • Enjoy the relaxed yet elegant black-and-white decor that complements the upscale dining experience.
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Bacchus Restaurant & Champagne Bar location weather suitability

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A Culinary Blend of Tradition and Modernity

Bacchus Restaurant & Champagne Bar presents a menu rooted in modern British cuisine with a delicate French touch. The kitchen specializes in upscale variations of classic dishes, such as aged fillet beef, roast lamb, and smoked mallard, showcasing both local ingredients and refined techniques. Signature starters like pan-seared scallops paired with Bury black pudding and pea salad highlight the restaurant’s dedication to combining regional flavors with inventive presentations. The wine list is thoughtfully selected to complement the menu, featuring reasonably priced options including quality house reds.

Atmosphere and Ambience in Prestbury’s Village Heart

Situated in The Village of Prestbury, Bacchus offers a smart yet inviting setting with a monochrome black-and-white decor that balances elegance and comfort. Chandeliers and linen napkins add an upscale flair, although some describe the space as understated or slightly impersonal. The atmosphere is lively during peak dining times, especially weekends and Sunday lunch, when the restaurant fills with locals and visitors seeking a special meal in a relaxed environment.

Service and Dining Experience

The service at Bacchus is noted for its professionalism and attentiveness, with knowledgeable staff who provide detailed menu explanations and wine recommendations. This personalized approach enhances the dining experience, making guests feel welcomed and well cared for. The restaurant’s flexibility in allowing diners to mix and match from lunch and a la carte menus adds to its appeal, catering to varied tastes and occasions.

Signature Dishes and Culinary Highlights

Standout dishes include the tender aged Cheshire Charolaise fillet of beef cooked to order, roast lamb with creamy dauphinoise potatoes and samphire, and smoked mallard accompanied by plum compote and chicory. Starters like crab spring rolls with mango salsa and delicate mushroom pasta showcase the kitchen’s range, though some dishes may vary in impact. Desserts such as tiramisu complete the menu, rounding out a dining experience that balances classic flavors with modern presentation.

Community and Notable Patrons

Bacchus has quickly become a village favorite since its establishment, attracting a traditional clientele appreciative of quality British fare. The restaurant’s reputation is bolstered by visits from notable figures, including former England cricketer Geoffrey Boycott, reflecting its standing within the local social scene. Its popularity for Sunday lunches and special occasions underscores its role as a cherished gathering place in Prestbury.

Practical Details and Visitor Information

Open primarily for lunch and dinner from Tuesday through Saturday, with a shorter Sunday service, Bacchus offers an accessible yet refined dining option in Macclesfield’s countryside setting. While the ambiance is more formal than casual, the welcoming service and quality food make it suitable for a range of visitors, from couples celebrating milestones to families enjoying a leisurely meal. Reservations are recommended, especially on weekends, to secure a table in this sought-after venue.

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