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Red Skye Restaurant: A Culinary Gem on the Isle of Skye

Experience exquisite seafood dining at Red Skye Restaurant on the Isle of Skye, where fresh flavors meet stunning views.

4.6

Nestled in Breakish on the Isle of Skye, Red Skye Restaurant offers an unforgettable dining experience with a focus on fresh, local seafood. The warm ambiance and stunning views make it a must-visit for tourists seeking to indulge in authentic Scottish cuisine.

A brief summary to Red Skye Restaurant

  • Monday 12 pm-9 pm
  • Tuesday 12 pm-9 pm
  • Wednesday 12 pm-9 pm
  • Thursday 12 pm-9 pm
  • Friday 12 pm-9 pm
  • Saturday 12 pm-9 pm

Local tips

  • Make a reservation in advance during peak tourist season to secure your table.
  • Try their signature seafood dishes for an authentic taste of local flavors.
  • Arrive early to enjoy pre-dinner drinks while soaking up the stunning views.
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Discover more about Red Skye Restaurant

Red Skye Restaurant is a charming eatery located on the picturesque Isle of Skye, renowned for its breathtaking landscapes and rich cultural heritage. This restaurant specializes in seafood, bringing together the freshest local catches to create mouthwatering dishes that reflect the essence of the surrounding waters. Guests can enjoy a delightful selection of meals crafted with care and creativity, ensuring that each bite is a celebration of flavor. The ambiance at Red Skye is warm and inviting, making it an ideal spot for both casual diners and those looking to celebrate special occasions. With panoramic views of the stunning scenery that surrounds Breakish, every meal becomes an experience enriched by nature's beauty. Whether you're savoring a classic fish dish or exploring unique local ingredients, you'll find that each plate tells a story of the land and sea. Open daily from noon until 9 PM, Red Skye welcomes visitors with friendly service and a commitment to quality. The restaurant's popularity is reflected in its positive reviews from travelers who have enjoyed memorable meals here. For those exploring the Isle of Skye, this culinary gem promises not just food but an immersive experience into Scotland's vibrant culinary landscape.

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