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Wilder: Innovative Fine Dining in the Heart of Nailsworth

Discover a surprise tasting menu of modern British cuisine paired with exquisite wines in an intimate, welcoming setting in Nailsworth.

4.8

Wilder is a celebrated fine dining restaurant located on Market Street in Nailsworth, Stroud. Renowned for its inventive tasting menus crafted by chef Matthew Beardshall, it offers a unique culinary experience featuring seasonal and surprising flavor combinations paired expertly with wines or non-alcoholic drinks. With a cozy, intimate atmosphere and exceptional service, Wilder is a standout destination for food lovers seeking modern British cuisine in Gloucestershire.

A brief summary to Wilder

  • Market St, Stroud, Nailsworth, GL6 0BX, GB
  • +441453835483
  • Visit website
  • Duration: 2 to 3.5 hours
  • Luxury
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Wednesday 7 pm-11:30 pm
  • Thursday 7 pm-11:30 pm
  • Friday 7 pm-11:30 pm
  • Saturday 7 pm-11:30 pm

Local tips

  • Book well in advance as Wilder is popular and seats are limited due to its intimate size.
  • Arrive with an appetite for an 8-course surprise tasting menu that changes regularly.
  • Consider the wine or non-alcoholic drink pairings to enhance your culinary experience.
  • Inform the restaurant ahead of any dietary restrictions for a tailored and inclusive menu.
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Wilder location weather suitability

  • Weather icon Any Weather
  • Weather icon Mild Temperatures
  • Weather icon Rain / Wet Weather

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Discover more about Wilder

A Culinary Journey of Surprise and Creativity

Wilder presents an 8-course surprise tasting menu that changes regularly to showcase the freshest seasonal ingredients. Led by chef Matthew Beardshall, the kitchen crafts dishes that blend precise flavors with modern techniques, delivering a memorable and imaginative dining experience. Diners are kept in suspense about each course, enhancing the sense of discovery and delight. The menu often includes unexpected elements such as nettle lasagne and savory panna cotta, demonstrating a fearless approach to flavor and texture.

Intimate Setting with Attentive Service

Tucked away on a quiet back street in Nailsworth, Wilder offers a warm and inviting atmosphere. The restaurant’s intimate size allows for personalized and attentive service, where staff engage warmly with guests, explaining dishes and ensuring a comfortable pace throughout the evening. The experience is enhanced by thoughtful touches like the chef personally visiting tables to discuss the final course, creating a connection between kitchen and diner.

Exceptional Pairings and Beverage Options

Wilder is noted for its expertly curated wine flights that complement each course, including some rare and interesting selections such as sweet Moscatel from Rioja. For those who prefer non-alcoholic options, the restaurant offers innovative soft drink pairings that are equally sophisticated and thoughtfully matched to the food. This inclusive approach ensures all guests enjoy a complete sensory experience.

Accolades and Recognition

The restaurant holds 3 AA Rosettes, a testament to its high standards and culinary excellence. It is also listed in the Michelin Guide, reflecting its status as a premier dining destination in the Cotswolds. Critics and diners alike praise Wilder for its creativity, quality, and value, making it a sought-after spot for special occasions and food enthusiasts.

Location and Ambience

Situated in the charming town of Nailsworth, Wilder’s location adds to its appeal. The cozy interior with elegant yet relaxed décor provides a perfect backdrop for an evening of fine dining. The restaurant’s size and setting create a tranquil environment, ideal for savoring the intricate flavors and presentation of each dish without distraction.

Commitment to Dietary Needs and Guest Experience

Wilder is attentive to dietary restrictions and preferences, accommodating guests with care and creativity. The team ensures that all diners feel included and valued, often customizing dishes to meet individual needs without compromising the overall experience. This dedication to hospitality enhances the restaurant’s reputation as a welcoming and thoughtful establishment.

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