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Savor the Flavors of Patagonia at La Zaina Cocina Patagónica

Discover authentic Argentinian cuisine in El Calafate at La Zaina Cocina Patagónica – where tradition meets flavor in every dish.

4.5

La Zaina Cocina Patagónica is a must-visit restaurant in El Calafate, offering an authentic taste of Argentinian cuisine in a cozy and inviting atmosphere. Known for its family-run charm and rich history, this gastropub serves up traditional dishes that highlight the unique flavors of Patagonia, making it a favorite among locals and tourists alike.

A brief summary to La Zaina Cocina Patagónica

  • Monday 6 pm-11:30 pm
  • Tuesday 6 pm-11:30 pm
  • Wednesday 6 pm-11:30 pm
  • Thursday 6 pm-11:30 pm
  • Friday 6 pm-11:30 pm
  • Saturday 6 pm-11:30 pm

Local tips

  • Make a reservation during peak tourist season to secure your table.
  • Try their signature lamb dish for an authentic taste of Patagonia.
  • Pair your meal with a local Malbec for an enhanced dining experience.
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Discover more about La Zaina Cocina Patagónica

Nestled in the picturesque town of El Calafate, La Zaina Cocina Patagónica invites you to experience the essence of Argentinian gastronomy. This charming restaurant has been family-run since its establishment, creating a warm and welcoming environment that reflects its rich heritage. With a menu that showcases the best of Patagonian ingredients, diners can indulge in traditional dishes like succulent lamb and fresh fish, all prepared with a contemporary twist. The ambiance is both rustic and elegant, featuring local artwork that enhances the dining experience. In addition to its delectable food offerings, La Zaina also boasts an impressive selection of local wines and craft beers that perfectly complement your meal. Whether you choose to dine indoors or on their cozy terrace, you'll be treated to stunning views of the surrounding landscapes. The restaurant operates from 6 PM to 11:30 PM daily, making it an ideal spot for dinner after exploring the breathtaking sights of El Calafate. What sets La Zaina apart is not just its food but also its dedication to preserving Patagonian culture through culinary traditions. As you savor each bite, you'll appreciate the stories behind the recipes passed down through generations. A visit here is more than just a meal; it's an immersion into the heart of Patagonia's culinary heritage.

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