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Maison Elza: A Taste of Belgian Elegance

Experience exquisite Belgian dining at Maison Elza in Ghent, where tradition meets modern culinary artistry.

4.7

Nestled in the heart of Ghent, Maison Elza offers an exquisite dining experience that showcases the best of Belgian cuisine. With its elegant ambiance and meticulously crafted dishes, this restaurant is a must-visit for food enthusiasts and tourists alike.

A brief summary to Maison Elza

  • Monday 9 am-5 pm
  • Thursday 6 pm-9:30 pm
  • Friday 6 pm-9:30 pm
  • Saturday 9 am-4:30 pm
  • Sunday 9 am-5 pm

Local tips

  • Make reservations ahead of time as it gets busy during dinner hours.
  • Try the seasonal specials for unique flavors that showcase local ingredients.
  • Visit during lunch for a more relaxed atmosphere and potentially lower prices.
  • Don’t miss their extensive wine list; ask your server for pairing recommendations.
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Discover more about Maison Elza

Maison Elza is a culinary gem located in the vibrant city of Ghent, Belgium. Known for its sophisticated atmosphere and exceptional service, this restaurant specializes in traditional Belgian cuisine with a modern twist. As you step inside, you are greeted by a warm and inviting interior that perfectly complements the exquisite menu. The chefs at Maison Elza take pride in sourcing local ingredients, ensuring that every dish not only tastes delightful but also reflects the rich flavors of the region. The menu at Maison Elza features a variety of carefully curated dishes that highlight Belgium's gastronomic heritage. From classic moules-frites to innovative seafood creations, each plate is a work of art designed to tantalize your taste buds. The wine selection is equally impressive, offering a range of local and international options to pair beautifully with your meal. Dining at Maison Elza is more than just a meal; it’s an experience to savor. Whether you're celebrating a special occasion or simply indulging in a night out, this restaurant promises to deliver an unforgettable evening filled with culinary delights. Be sure to make reservations in advance, especially on weekends when the restaurant attracts both locals and tourists eager to enjoy its renowned offerings.

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