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Heart of the City Farmers' Market

San Francisco's vibrant, farmer-operated market offering fresh, affordable produce & food access programs in the heart of the Civic Center since 1981.

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Located in San Francisco's Civic Center, the Heart of the City Farmers' Market has been a vital source of fresh, affordable produce since 1981. Operating every Wednesday and Sunday, the market offers a diverse array of fruits, vegetables, and other goods from local farmers, serving a broad customer base, especially those with low incomes.

A brief summary to Heart of the City Farmers' Market

  • Wednesday 7 am-4 pm
  • Sunday 7 am-4 pm

Local tips

  • Arrive before 2 PM for the best selection, as some farmers may sell out before the end of the market day.
  • Bring reusable bags for your purchases.
  • Check the market's schedule, as it operates on Wednesdays and Sundays.
  • Take public transportation, as the market is conveniently located near the Civic Center BART station.
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Getting There

  • Public Transport

    The Heart of the City Farmers' Market is easily accessible via public transportation. From the Civic Center BART/MUNI Metro Station (all lines), the market is a short walk away. Exit the station and walk towards Market Street, then turn right onto Fulton Street. The market will be on your left. A single ride on BART within San Francisco costs approximately $2.10-$3.70. MUNI fares are $2.50 per ride, or $5 for a day pass.

  • Walking

    From anywhere in the Civic Center area, the Heart of the City Farmers' Market is easily reachable by foot. Head towards Fulton Street, located between the San Francisco Public Library and the Asian Art Museum. The market spans along Fulton Street. There are no costs associated with walking.

  • Taxi/Ride-Share

    Taxis and ride-sharing services like Uber and Lyft offer a direct route to the market. Simply enter 'Fulton St, San Francisco, CA 94102' as your destination. A short ride from Union Square to the market typically costs between $15 and $25, depending on traffic and demand.

  • Parking

    If driving, free 90-minute parking is available in the Civic Center Garage underneath Civic Center Plaza; enter on McAllister St. between Polk St. and Larkin St.. Metered street parking is available on Hyde St, Grove St, and Larkin St. Several parking garages are also nearby, including Trinity Place Garage and UC Hastings Garage. Parking rates at nearby garages range from $10 to $25 per hour. Parking on Fulton Plaza during market days is reserved for market staff and vendors.

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Discover more about Heart of the City Farmers' Market

The Heart of the City Farmers' Market, established in 1981, stands as San Francisco's only independent, farmer-operated, non-profit farmers market. Located in the Civic Center's UN Plaza, between the San Francisco Public Library and the Asian Art Museum, the market runs year-round, rain or shine, every Wednesday and Sunday. Founded with the mission of providing fresh, affordable food to the underserved Tenderloin community, the market has become a crucial resource in an area lacking large supermarkets. It supports small farmers from the Bay Area and Central Valley, offering a diverse range of produce, including fruits, vegetables, eggs, nuts, cheese, honey, mushrooms, flowers, and seafood. Heart of the City distinguishes itself through its commitment to food access programs. It operates one of the largest farmers market EBT programs in the nation, distributing millions in food assistance annually. The Market Match program further assists low-income customers by matching their CalFresh EBT benefits, enabling them to purchase more fruits and vegetables. The market is known for its grassroots, family-like cooperative structure, fostering a welcoming atmosphere for all. More than just a place to buy groceries, the Heart of the City Farmers' Market serves as a community gathering space. Locals, office workers, and tourists mingle among the stalls, enjoying the vibrant atmosphere and diverse offerings. The market embodies the spirit of San Francisco, providing access to healthy food and supporting local agriculture.

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