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Casa Cecropia: A Chocolate Lover's Paradise in Tortuguero

Discover the sweet secrets of Costa Rican chocolate at Casa Cecropia, next to Tortuguero National Park. A delicious and educational experience awaits!

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Casa Cecropia, nestled in Tortuguero village next to the national park entrance, offers an immersive chocolate-making experience. Discover the journey from cacao bean to delicious chocolate bar, while learning about the region's rich cacao history.

A brief summary to Casa Cecropia

Local tips

  • Book your tour in advance, as Casa Cecropia offers personalized experiences with small groups.
  • Wear comfortable shoes for the tour, as you'll be doing a small amount of walking in the orchard.
  • Bring insect repellent to protect yourself from mosquitoes, especially if you're visiting the cacao trees.
  • Casa Cecropia is located right next to the entrance of Tortuguero National Park, making it a convenient stop before or after your park visit.
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Getting There

  • Walking

    Casa Cecropia is located in Tortuguero village, next to the entrance to Tortuguero National Park. From anywhere in the village, walk towards the main entrance of the park; Casa Cecropia will be right beside it. The village is small and easily walkable.

  • Public Transport

    Since Tortuguero is a village with canals as main streets, the public transport consists of boats. If arriving by boat from another location in Tortuguero, disembark at the main dock in the village. From there, walk towards the Tortuguero National Park entrance; Casa Cecropia is located next to it. Boat fares vary depending on the distance, but a short trip within the village should cost around CRC 1,000-2,000 (approximately $2-4 USD).

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Discover more about Casa Cecropia

Casa Cecropia, located in Tortuguero village, is more than just a chocolate shop; it's an experience that immerses you in the world of cacao and chocolate. Situated next to the entrance of Tortuguero National Park, this charming destination offers a unique glimpse into the traditional methods of chocolate production. Visitors can embark on a two-hour cacao and chocolate experience, where they'll explore the natural history of the cacao tree and its cultural significance to Costa Rica. The tour guides explain the artisanal process of harvesting, fermenting, and drying cacao beans, offering a hands-on experience where you can taste the cacao fruit, roast the beans, and grind them using traditional methods. You'll also learn about the history of cacao, tracing its roots back to ancient cultures like the Mayans and Aztecs, who used it as a ceremonial drink and currency. Casa Cecropia also provides insights into the industrial chocolate-making process, discussing cocoa butter, and the differences between dark, milk, and white chocolate. The experience culminates in crafting your own artisanal chocolate, allowing you to take home a delicious souvenir of your Tortuguero adventure. For those short on time, a one-hour tour offers a glimpse into cacao and chocolate. In addition to the chocolate tour, Casa Cecropia also offers other tours such as canoeing in the national park, rainforest walks and sea turtle tours.

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