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A Taste of Tradition at To Anamma Restaurant

Discover authentic Greek flavors at To Anamma Traditional Restaurant in Nicosia – where tradition meets taste!

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Nestled in the heart of Nicosia, To Anamma Traditional Restaurant invites tourists to savor authentic Greek cuisine in a charming atmosphere. With its rich flavors and warm hospitality, it's a culinary experience not to be missed.

A brief summary to To Anamma Traditional Restaurant

  • Monday 12 pm-11 pm
  • Tuesday 12 pm-11 pm
  • Wednesday 12 pm-11 pm
  • Thursday 12 pm-11 pm
  • Friday 12 pm-11 pm
  • Saturday 12 pm-11 pm
  • Sunday 12 pm-11 pm

Local tips

  • Try the daily specials for unique dishes that showcase seasonal ingredients.
  • Make reservations during peak hours to ensure you get a table.
  • Don't miss out on their homemade desserts; they are highly recommended.
  • Ask about vegetarian options if you prefer plant-based meals.
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Discover more about To Anamma Traditional Restaurant

To Anamma Traditional Restaurant stands as a beacon of authentic Greek culinary delights in Nicosia, Cyprus. This charming eatery offers visitors a genuine taste of traditional Greek dishes, crafted with love and served with warm hospitality. The menu features a variety of options that highlight the rich flavors and fresh ingredients typical of Greek cuisine, making it a perfect spot for food enthusiasts looking to indulge in local flavors. The ambiance at To Anamma is equally inviting, combining rustic decor with a cozy atmosphere that makes you feel right at home. Whether you're dining indoors or enjoying the outdoor seating, the restaurant provides an ideal setting for families, couples, or solo travelers alike. Each meal is an opportunity to immerse yourself in the local culture while enjoying hearty portions that cater to every palate. Located on Ledra Street, this restaurant is conveniently situated for tourists exploring the vibrant surroundings of Nicosia. After a day of sightseeing, there's no better way to unwind than by savoring mouthwatering dishes like moussaka or grilled souvlaki paired with a glass of fine local wine. Make sure to indulge in some traditional desserts as well; they are the perfect ending to your meal.

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