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Pic Nic I: A Culinary Fusion in Sintra

Discover the delightful fusion of Indian and Italian flavors at Pic Nic I in Sintra – a must-visit dining experience for travelers.

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Nestled in the picturesque town of Sintra, Pic Nic I offers a delightful blend of Indian and Italian cuisine, perfect for travelers seeking a unique dining experience. With its inviting atmosphere and diverse menu, it promises a memorable meal for all tastes.

A brief summary to Pic Nic I

  • Monday 11 am-4 pm
  • Tuesday 11 am-4 pm
  • Wednesday 11 am-4 pm
  • Thursday 11 am-4 pm
  • Friday 11 am-4 pm
  • Saturday 11 am-4 pm
  • Sunday 11 am-4 pm

Local tips

  • Try their chef's special curry paired with garlic naan for a unique flavor experience.
  • Visit during lunch hours for a quieter dining experience.
  • Don’t miss out on their homemade desserts; they are highly recommended!
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Discover more about Pic Nic I

Pic Nic I is an enchanting culinary gem located in the heart of Sintra, Portugal. This restaurant stands out not only for its vibrant decor but also for its unique fusion of Indian and Italian cuisines. Visitors are welcomed into a warm and inviting atmosphere where aromatic spices mingle with the comforting flavors of traditional Italian dishes. The menu is thoughtfully curated to cater to diverse palates, ensuring that both lovers of Indian cuisine and fans of Italian fare will find something to savor. Signature dishes feature rich curries bursting with flavor alongside classic pastas and pizzas that pay homage to Italian culinary traditions. As you explore Sintra’s stunning landscapes and historic sites, Pic Nic I serves as the perfect retreat to recharge your energy. Whether you're enjoying a leisurely lunch or an intimate dinner, the restaurant's friendly staff is dedicated to providing exceptional service, making every meal an enjoyable experience. The outdoor seating option allows diners to soak in the charming ambiance of Sintra while indulging in delicious food. Open daily for both lunch and dinner, Pic Nic I invites guests to embark on a culinary journey that celebrates two distinct yet complementary cuisines. Make sure to try their chef's specials which showcase seasonal ingredients and innovative recipes that reflect the restaurant’s commitment to quality and creativity.

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