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Stoke Mill STORE: Contemporary Fine Dining in a Historic Watermill

Experience Michelin-starred contemporary dining in a historic 700-year-old watermill on the scenic River Tas near Norwich.

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Set within a beautifully restored 700-year-old watermill on the River Tas in Stoke Holy Cross near Norwich, Stoke Mill STORE offers an exceptional fine dining experience. This Michelin-starred restaurant blends rich history with modern culinary artistry, featuring a refined tasting menu that highlights local British and European ingredients. The elegant riverside setting, attentive service, and thoughtfully crafted dishes make it a standout destination for gourmets and history enthusiasts alike.

A brief summary to Stoke Mill STORE

  • stoke mill, Mill Rd, Norwich, Stoke Holy Cross, NR14 8PA, GB
  • +441508493337
  • Visit website
  • Duration: 1.5 to 3 hours
  • Luxury
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Thursday 7 pm-11:30 pm
  • Friday 7 pm-11:30 pm
  • Saturday 7 pm-10 pm

Local tips

  • Book well in advance to secure a table, especially for the tasting menu which is highly popular.
  • Try the tasting menu to experience the full range of creative dishes inspired by local ingredients and history.
  • Check opening hours carefully; the restaurant is closed on Mondays and Tuesdays.
  • Enjoy the riverside views and historic mill setting, which add to the unique dining atmosphere.
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Stoke Mill STORE location weather suitability

  • Weather icon Any Weather
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  • Weather icon Mild Temperatures

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Discover more about Stoke Mill STORE

A Historic Setting with Deep Roots

Nestled on the banks of the River Tas, Stoke Mill STORE occupies a watermill with over seven centuries of history. This iconic building once housed the original Colman family mustard production starting in 1814, a legacy still celebrated in the restaurant’s culinary offerings. The mill’s white weatherboarded walls and the flowing river create a unique ambiance that reflects both heritage and natural beauty, making it a captivating venue beyond just its cuisine.

Exceptional Culinary Craftsmanship

The kitchen at Stoke Mill STORE is helmed by talented chefs who have earned a Michelin star for their innovative seven-course tasting menu. The dishes showcase technically adept, classically inspired cooking with a contemporary twist, emphasizing strong, distinct flavors from locally sourced British and European ingredients. Guests can expect refined plates such as monkfish with Thai influences, sea bass with crab croquette, and signature mustard-infused creations that pay homage to the mill’s past.

Atmosphere and Dining Experience

The interior is contemporary and airy, blending modern design with the rustic charm of the historic mill. The restaurant offers a warm, inviting atmosphere with attentive, knowledgeable staff who enhance the dining experience with thoughtful service and complimentary touches. While the setting is peaceful and elegant, the proximity to the kitchen in some areas means the lively sounds of culinary activity and music can be part of the ambiance.

Menus and Special Features

Stoke Mill STORE provides both à la carte options and a celebrated tasting menu priced around £110 per person. Vegetarian, vegan, and gluten-free options are available, catering to diverse dietary needs. The restaurant also offers a well-curated wine list and private dining facilities, making it suitable for special occasions. Lunch and dinner services are available on select days, with a focus on quality and seasonal ingredients.

Connection to Local Culture and Landscape

Beyond its culinary offerings, Stoke Mill STORE is a cultural landmark that connects diners with Norfolk’s rich food heritage and natural surroundings. The River Tas and the mill’s historic architecture create a scenic backdrop that enhances the sensory experience. The restaurant’s commitment to local sourcing and preserving the mill’s character reflects a deep respect for place and tradition.

Visiting and Practical Information

Located in Stoke Holy Cross near Norwich, the restaurant is accessible yet feels tucked away in a tranquil riverside setting. It is closed on Mondays and Tuesdays, with lunch and dinner services available Wednesday through Sunday. Reservations are recommended due to its popularity and Michelin recognition. The venue offers free parking, wheelchair access, and family-friendly amenities, ensuring a comfortable visit for a wide range of guests.

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