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Culinary Delights at Quiven Patagonia

Experience the flavors of Patagonia at Quiven Patagonia – where culinary creativity meets breathtaking scenery.

4.7

Quiven Patagonia is a must-visit restaurant in San Carlos de Bariloche, renowned for its creative and diverse culinary offerings that showcase the best of Patagonian flavors. With a cozy atmosphere and stunning views, it’s perfect for an unforgettable dining experience.

A brief summary to Quiven Patagonia

  • Monday 8 pm-12 am
  • Wednesday 8 pm-12 am
  • Thursday 8 pm-12 am
  • Friday 8 pm-12 am
  • Saturday 8 pm-12 am
  • Sunday 8 pm-12 am

Local tips

  • Make a reservation in advance to secure your spot during peak dining hours.
  • Try their seasonal specials for unique flavor combinations.
  • Pair your meal with a local wine from their extensive selection.
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Discover more about Quiven Patagonia

Nestled in the picturesque San Carlos de Bariloche, Quiven Patagonia stands out as a culinary gem that beautifully marries traditional Patagonian cuisine with modern culinary artistry. This restaurant is celebrated for its inventive dishes that highlight local ingredients, presenting them in ways that tantalize both the eyes and the palate. As you step inside, you are welcomed by a warm and inviting atmosphere, ideal for enjoying a leisurely meal with friends or family. The menu at Quiven Patagonia features a variety of options, from succulent meats to fresh seafood, all prepared with an emphasis on flavor and presentation. Each dish tells a story of the region's rich culinary heritage while embracing contemporary techniques. Diners often rave about the creativity involved in each plate, making every visit a unique experience. The restaurant also boasts an impressive selection of local wines to complement your meal perfectly. In addition to its exceptional food, Quiven Patagonia offers stunning views of the surrounding landscape, enhancing your dining experience. Whether you're visiting during the vibrant summer months or enjoying the cozy ambiance in winter, this restaurant promises an unforgettable culinary journey that captures the essence of Patagonia.

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