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Culinary Delights at El Madero Restaurante

Discover authentic Ecuadorian flavors at El Madero Restaurante in Tulcán - where every dish tells a story.

3.8

Nestled in the heart of Tulcán, El Madero Restaurante offers a delightful culinary experience that reflects the rich flavors of Ecuadorian cuisine. With a warm ambiance and friendly service, it's a must-visit for tourists seeking authentic local dishes.

A brief summary to El Madero Restaurante

  • Monday 3:30 pm-10 pm
  • Tuesday 3:30 pm-10 pm
  • Wednesday 3:30 pm-10 pm
  • Thursday 3:30 pm-10 pm
  • Friday 3:30 pm-10 pm
  • Saturday 3:30 pm-10 pm

Local tips

  • Try the ceviche for a refreshing taste of local seafood.
  • Visit during the early evening to avoid crowds.
  • Don't miss out on their homemade desserts; they are highly recommended.
  • Check their WhatsApp contact for daily specials.
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Discover more about El Madero Restaurante

El Madero Restaurante is a hidden gem in Tulcán, where culinary enthusiasts can indulge in the vibrant flavors of Ecuador. This charming restaurant showcases a menu filled with traditional dishes that highlight the region's diverse ingredients and cultural heritage. From savory meat preparations to fresh seafood options, each plate is crafted with care and passion by skilled chefs dedicated to providing an unforgettable dining experience. The inviting atmosphere at El Madero makes it perfect for both casual gatherings and special occasions. The interior features warm lighting and rustic decor that enhances the dining experience while creating a cozy ambiance. Guests can expect friendly service from a staff that prides itself on making every visitor feel welcomed. The restaurant operates from late afternoon until evening, allowing diners to enjoy a leisurely meal after exploring the sights of Tulcán. For those looking to immerse themselves in local culture, El Madero offers more than just food; it serves as a social hub where locals gather to share stories and laughter over delicious meals. Whether you're sampling traditional ceviche or indulging in hearty locro de papa (potato soup), each bite tells a story of Ecuador's rich culinary landscape. Make sure to save room for dessert, as their sweet offerings are equally enticing and reflect the country’s love for fresh fruits and delightful pastries.

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