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Experience Culinary Delight at Le Port Saint Leu

Discover the essence of French cuisine at Le Port Saint Leu in Amiens - where every dish tells a story.

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Le Port Saint Leu is a charming French brasserie located in Amiens, offering a delightful culinary experience with an extensive menu and inviting atmosphere. Perfect for tourists seeking authentic French cuisine.

A brief summary to Le Port Saint Leu

  • Monday 12 pm-2 pm
  • Tuesday 12 pm-2 pm
  • Wednesday 12 pm-2 pm
  • Thursday 12 pm-2 pm
  • Friday 12 pm-2 pm
  • Saturday 12 pm-2 pm
  • Sunday 12 pm-2 pm

Local tips

  • Try their signature dish for an authentic taste of regional flavors.
  • Make a reservation during peak hours to ensure you get a table.
  • Visit during sunset for stunning views along the waterfront.
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Discover more about Le Port Saint Leu

Nestled along the picturesque Quai Belu in Amiens, Le Port Saint Leu stands as a beacon of French gastronomy, inviting tourists to indulge in its rich culinary offerings. This brasserie is not just a restaurant; it is a celebration of traditional French cuisine that showcases the vibrant flavors and techniques that make this culinary tradition so revered. With its warm ambiance and attentive service, visitors are guaranteed a memorable dining experience. The menu at Le Port Saint Leu boasts an impressive array of dishes, from classic French staples to innovative seasonal creations, ensuring that there is something to satisfy every palate. Diners can savor expertly prepared meals while enjoying views of the scenic waterfront, enhancing the overall dining experience. The establishment prides itself on using fresh, locally sourced ingredients that reflect the region's culinary heritage. Open for both lunch and dinner throughout the week, including weekends, it offers flexible dining options for visitors exploring Amiens. Whether you are looking for a leisurely lunch or an elegant dinner, this brasserie caters to all occasions with flair and finesse. A visit to Le Port Saint Leu is more than just a meal; it’s an opportunity to immerse yourself in the heart of French culture through its food.

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