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Steak of the Art – Bristol’s Art-Infused Steakhouse

A bold Bristol steakhouse where art, design and expertly cooked meat come together in a vibrant Harbourside setting.

4.4

Steak of the Art in Bristol blends a contemporary steakhouse with an immersive art gallery, serving high-quality steaks in a bold, creatively designed space. Located in the Harbourside area, it offers a distinctive dining experience where food, drink and visual art come together in a vibrant, central setting. The menu focuses on expertly cooked cuts, complemented by cocktails and craft beers, all within a stylish, gallery-like interior that doubles as a cultural destination.

A brief summary to Steak of the Art

  • Unit 1, Balmoral House, Cathedral Walk, Canons Way, Bristol, BS1 5LW, GB
  • +441179297967
  • Visit website
  • Duration: 1.5 to 3 hours
  • Mid ranged
  • Environment icon Mixed
  • Mobile reception: 5 out of 5
  • Monday 12 pm-10 pm
  • Tuesday 12 pm-10 pm
  • Wednesday 12 pm-10 pm
  • Thursday 12 pm-10 pm
  • Friday 12 pm-10 pm
  • Saturday 12 pm-10 pm
  • Sunday 12 pm-8:30 pm

Local tips

  • Book a table in advance for Friday and Saturday evenings, especially during busy seasons, to avoid long waits or disappointment.
  • Take time to explore the gallery space before or after your meal – the rotating art adds a unique cultural layer to the visit.
  • Arrive a little early to enjoy a cocktail at the bar if your table isn’t ready; the drinks menu is well worth sampling.
  • Ask about the daily specials and recommended wine or cocktail pairings to make the most of the menu’s strengths.
  • If you’re sensitive to noise, consider a weekday lunch or early dinner to experience the space at a more relaxed pace.
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Steak of the Art location weather suitability

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  • Weather icon Mild Temperatures

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A Gallery Where Dinner Is the Main Exhibit

Steak of the Art is more than a restaurant – it’s a curated experience where dining and art collide. Housed in a modern Harbourside building near Bristol Cathedral, the space feels like stepping into a living art installation. Walls are lined with striking contemporary pieces, the lighting is dramatic, and the furniture is sculptural and intentionally designed. The atmosphere is buzzy yet sophisticated, with a strong sense of place that sets it apart from standard city-centre restaurants. Whether you’re here for a special meal or simply to soak in the surroundings, the venue rewards attention to detail, from the framed works on the walls to the way the space flows between dining booths, bar, and gallery areas.

Steak-Centric, But Not Just for Meat Lovers

The menu is built around premium cuts of beef, cooked to order with care and served with classic sides. Expect rib eye, sirloin, fillet and other well-sourced steaks, each presented simply but with quality that speaks for itself. The kitchen also offers a traditional burger, fish dishes, and vegetarian options, ensuring there’s something for every palate. Starters and sides are thoughtfully composed, with highlights like seafood boards, well-seasoned fries, and inventive accompaniments. The drinks list is equally considered, with a strong selection of wines by the glass, craft beers, and cocktails that feel modern without being overly complicated, making it easy to pair a drink with your meal.

Art, Atmosphere and Occasions

Beyond the food, Steak of the Art functions as a gallery and event space, hosting rotating exhibitions and occasional live performances. This dual identity gives it a cultural edge, making it a compelling choice for dates, celebrations, or business dinners where a memorable setting matters. The acoustics and layout mean it can get lively, especially on weekends, but the design elements – bold colours, textured surfaces, and creative lighting – keep the energy stylish rather than chaotic. The central Harbourside location makes it easy to combine dinner here with a riverside stroll, a visit to nearby museums, or a show at a nearby theatre, turning a meal into a full evening out.

Practicalities for a Smooth Visit

The restaurant is fully accessible, with wheelchair access and adapted facilities, and children are welcome, making it suitable for a range of groups. Reservations are strongly recommended on Fridays and Saturdays, and during peak seasons like December, when the place fills up quickly. If you arrive without a booking and there’s a wait, the bar and lounge area offers a comfortable spot to enjoy a drink while you wait, or to browse the gallery. Opening hours are generous, running from midday into the evening most days, with slightly earlier closing on Sundays, allowing for both lunch and dinner visits in a relaxed, central setting.

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