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Number 16 Restaurant: A West End Gem of Modern Scottish Cuisine

Intimate West End restaurant serving inventive modern Scottish cuisine with fresh, local ingredients in a cozy, award-winning setting.

4.7

Number 16 is an intimate, award-winning restaurant nestled in Glasgow's West End, renowned for its inventive modern Scottish dishes crafted from fresh, local produce. Established in 1999, it offers a cozy and welcoming atmosphere perfect for relaxed dining, with attentive service and a menu that changes seasonally to highlight the best of Scotland’s culinary offerings.

A brief summary to Number 16 Restaurant

  • 16 Byres Rd, Glasgow, Partick, G11 5JY, GB
  • +441413392544
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Monday 12 pm-2:30 pm
  • Tuesday 12 pm-2:30 pm
  • Wednesday 12 pm-2:30 pm
  • Thursday 12 pm-2:30 pm
  • Friday 12 pm-2:30 pm
  • Saturday 12 pm-2:30 pm
  • Sunday 1 pm-2:30 pm

Local tips

  • Book your table well in advance as the small dining space fills up quickly, especially on weekends.
  • Try the set lunch menu for excellent value and a taste of seasonal Scottish dishes.
  • Inform the staff of any dietary restrictions or allergies; they are known for accommodating guests thoughtfully.
  • Save room for dessert—the almond sponge cake and chocolate crémeux are local favorites.
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Number 16 Restaurant location weather suitability

  • Weather icon Any Weather
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  • Weather icon Mild Temperatures

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Discover more about Number 16 Restaurant

A Culinary Haven in Glasgow’s West End

Number 16 has established itself as a beloved fixture in Glasgow since its opening in 1999. Located on Byres Road in the vibrant Partick district, this small yet distinguished restaurant has earned acclaim for its consistently high-quality food and warm hospitality. The venue’s modest exterior belies the culinary creativity found within, where modern Scottish cuisine is elevated through the use of fresh, local ingredients and imaginative flavor pairings.

Seasonal Menus and Signature Dishes

The menu at Number 16 is deliberately concise but thoughtfully curated, featuring dishes that showcase seasonal Scottish produce with a sophisticated twist. Diners can expect offerings such as spiced sweet potato soup with roasted cashews and chipotle yoghurt, heritage tomato and mozzarella salad, and mains like pan-roasted hake with macadamia nuts or roasted Gressingham duck with brandy-marinated cherries. The kitchen’s attention to detail extends to desserts, with options like almond sponge cake layered with yoghurt and honey foam or a decadent chocolate crémeux.

Atmosphere and Dining Experience

Set over two levels, Number 16 provides a cozy and intimate ambiance that suits both casual meals and special occasions. The space is small, fostering a relaxed and friendly environment where guests feel welcomed and well cared for. Service is noted for being attentive yet unhurried, allowing diners to enjoy their meals at a comfortable pace. The restaurant’s reputation for accommodating dietary needs, including allergies, further enhances its appeal.

Award-Winning Recognition and Local Esteem

Number 16’s consistent quality has earned it mentions in the Michelin Guide and numerous local awards, underscoring its status as a culinary highlight of Glasgow’s West End. Its commitment to fresh, unusual ideas in modern Scottish cooking, combined with a dedicated and experienced team, ensures a dining experience that is both memorable and authentic.

Community and Sustainability Focus

The restaurant’s sourcing philosophy emphasizes local and seasonal ingredients, supporting Scottish producers and reducing environmental impact. This approach not only enriches the flavors of the dishes but also aligns with growing consumer interest in sustainable dining. Number 16’s integration into the community and its respect for culinary heritage contribute to its enduring popularity.

Practical Details and Visitor Insights

Number 16 operates lunch and dinner services, with a particularly popular set lunch menu offering excellent value. Due to its small size and high demand, advance booking is strongly recommended. The restaurant’s location in the West End makes it accessible and a perfect stop for those exploring Glasgow’s cultural and shopping districts.

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