Background

Amuse by Kevin Dalgleish: Contemporary Scottish Fine Dining in Aberdeen

Modern Scottish cuisine with French flair, served in a warm, elegant setting at the heart of Aberdeen.

4.4

Amuse by Kevin Dalgleish is a refined restaurant in Aberdeen offering modern Scottish cuisine with French influences. Located at 1 Queen's Terrace, it features elegant presentations of local ingredients in a relaxed yet sophisticated setting. Known for its tasting menus and attentive service, Amuse blends culinary precision with a warm atmosphere, making it a standout destination for special dining occasions in the city.

A brief summary to Amuse by Kevin Dalgleish

  • 1 Queen's Terrace, Aberdeen, AB10 1XL, GB
  • +441224611909
  • Visit website
  • Duration: 1.5 to 3 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 6 pm-12 am
  • Tuesday 6 pm-12 am
  • Wednesday 12 pm-12 am
  • Thursday 12 pm-12 am
  • Friday 12 pm-1 am
  • Saturday 12 pm-1 am
  • Sunday 12 pm-6 pm

Local tips

  • Book in advance, especially for weekend evenings and Sunday lunch, as the restaurant is popular for special occasions.
  • Try the tasting menu to experience a curated selection of the chef’s signature dishes and seasonal ingredients.
  • Pair your meal with wines recommended by the knowledgeable sommelier for an enhanced dining experience.
  • Consider visiting The Snug outdoor area for a relaxed drink before or after your meal.
widget icon

Amuse by Kevin Dalgleish location weather suitability

  • Weather icon Any Weather
  • Weather icon Rain / Wet Weather
  • Weather icon Clear Skies
  • Weather icon Mild Temperatures

Unlock the Best of Amuse by Kevin Dalgleish

Buy tickets

    No tickets available

Book tours with entry

    No tours available

Book tours without entry

    No tours available

Discover more about Amuse by Kevin Dalgleish

A Culinary Vision Rooted in Scottish Tradition

Amuse by Kevin Dalgleish embodies a modern approach to Scottish cuisine, skillfully integrating French culinary techniques. Chef Kevin Dalgleish, a native of Aberdeen, opened the restaurant in 2022 with the aim of revitalizing the local dining scene. The menu highlights the finest local and regional produce, from fresh seafood to quality meats, presented with elegance and creativity. Signature dishes often feature seasonal ingredients, such as Orkney scallops and Isle of Wight tomatoes, prepared with meticulous attention to flavor balance and presentation.

Atmosphere and Setting

Situated in a basement location at 1 Queen's Terrace, Amuse offers an intimate and relaxed environment that contrasts with its sophisticated menu. The interior design combines contemporary elements with cozy touches like a wood stove, creating a welcoming ambiance. The restaurant includes a contemporary bar and a private dining space, as well as an outdoor area known as The Snug, ideal for enjoying drinks in a more casual setting. The vibe is lively yet refined, making it suitable for both special occasions and elegant casual dining.

Signature Dining Experience

Amuse is particularly celebrated for its tasting menus, which provide a curated journey through the chef’s culinary artistry. Diners can expect multiple courses showcasing rich, layered flavors and exquisite plating. The restaurant also offers à la carte options with starters such as chicken liver parfait and pasta dishes, and mains including beef cheeks and steak au poivre. Portions are crafted to emphasize quality and flavor rather than volume, appealing to those seeking a gourmet experience. The wine list is thoughtfully selected, with sommeliers providing expert pairings to complement each dish.

Recognition and Culinary Excellence

Since opening, Amuse has garnered significant acclaim, including a mention in the Michelin Guide and two AA Rosettes for culinary excellence. Chef Dalgleish’s approach reflects a dedication to both innovation and respect for traditional Scottish ingredients. The restaurant has won awards such as the Best Newcomer at the Scran Awards and has been praised for its impeccable attention to detail in both food and service. This recognition positions Amuse as one of Aberdeen’s premier dining destinations.

Guest Experience and Service

The service at Amuse is noted for being warm, attentive, and professional, enhancing the overall dining experience. Staff members are knowledgeable about the menu and wine pairings, ensuring guests feel welcomed and well cared for. While some reviews mention occasional slow service during busy periods, the general consensus highlights a friendly and polished team. The atmosphere encourages relaxation and enjoyment, whether for a family Sunday lunch or a romantic evening.

Location and Accessibility

Located in the heart of Aberdeen, Amuse is easily accessible from the city center. Its setting on Queen’s Terrace offers a quiet retreat from the bustling streets, with nearby amenities and transport options. The restaurant’s layout accommodates around 70 guests, balancing intimacy with a vibrant dining room energy. Whether visiting for a special event or a weekend treat, Amuse provides a memorable culinary experience grounded in local heritage and modern flair.

Busiest months of the year

Busiest hours of the day

Popular Experiences near Amuse by Kevin Dalgleish

Popular Hotels near Amuse by Kevin Dalgleish

Select Currency