Chakana: Contemporary Peruvian Dining in Moseley, Birmingham
Experience vibrant Peruvian cuisine and inventive cocktails in a stylish Moseley restaurant led by Michelin-starred chef Robert Ortiz.
Chakana is a stylish Peruvian restaurant located in a former bank on Alcester Road, Moseley, Birmingham. Led by Michelin-starred chef Robert Ortiz, it offers vibrant, creative dishes inspired by Peruvian flavors, including ceviche, tiradito, and slow-cooked meats. Known for its inventive cocktails and elegant yet relaxed atmosphere, Chakana blends traditional ingredients with modern culinary techniques, making it a standout destination for food lovers seeking a unique dining experience.
A brief summary to Chakana
- 140 Alcester Rd, Birmingham, Moseley, B13 8HT, GB
- +441214489880
- Visit website
- Duration: 1.5 to 3 hours
- Mid ranged
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Indoor
- Mobile reception: 4 out of 5
- Wednesday 5 pm-11 pm
- Thursday 5 pm-11 pm
- Friday 5 pm-11:30 pm
- Saturday 12 pm-11:30 pm
- Sunday 12 pm-7 pm
Local tips
- Try the tasting menu to experience a wide range of Peruvian flavors and creative dishes.
- Reserve in advance, especially for weekends and special events, as the restaurant is popular.
- Save room for the desserts, which are as imaginative and delicious as the main courses.
- Visit on weekdays or early evenings for a quieter, more intimate dining experience.
For the on-the-go comforts that matter to you
- Restrooms
- Drink Options
- Food Options
- Seating Areas
- Information Boards
Chakana location weather suitability
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Any Weather
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Mild Temperatures
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Rain / Wet Weather
Discover more about Chakana
A Unique Culinary Home for Peruvian Flavors
Set in a converted Lloyds bank building on Alcester Road, Chakana brings the rich culinary traditions of Peru to Birmingham’s Moseley district. The restaurant’s spacious, airy interior features stripped wood floors and rustic wooden tables, creating a warm yet contemporary environment that balances comfort with style. This setting provides the perfect backdrop for the vibrant and colorful dishes crafted by chef Robert Ortiz, whose Michelin-starred expertise elevates each plate.Innovative Dishes with Bold Flavors
Chakana’s menu showcases a creative fusion of traditional Peruvian ingredients and modern cooking techniques. Signature dishes include a variety of ceviches, such as sea bass and tuna nikkei, served with vivid tiger’s milk sauces and accompanied by native Peruvian elements like canchita corn and sweet potato purée. Other highlights are the hot scallop causa, braised squid with Andean potato stew, and the 24-hour confit suckling pig with crispy crackling. The menu balances seafood, meat, and vegetarian options, often featuring complex sauces and textures that deliver an explosion of flavor.Artful Presentation and Inviting Atmosphere
Every dish at Chakana is presented with artistic flair, making the dining experience visually captivating as well as delicious. The restaurant’s ambiance is relaxed yet lively, attracting a diverse clientele including families, couples, and groups of friends. The staff are knowledgeable and passionate, often sharing insights about the ingredients and origins of the dishes, enhancing guests’ appreciation of the cuisine. The former bank’s architectural features, such as the original safe room now used for private dining, add a unique character to the venue.Exceptional Cocktails and Beverage Selection
Complementing the food is an extensive cocktail menu, with a strong emphasis on pisco-based drinks, a hallmark of Peruvian culture. The cocktails are inventive and expertly crafted, making them a perfect accompaniment to the tasting menus or à la carte selections. The wine list includes South American and European options, thoughtfully curated to pair well with the diverse flavors found in the dishes.Special Dining Experiences and Events
Chakana offers tasting menus that provide a comprehensive journey through Peruvian gastronomy, ideal for special occasions or those seeking a deeper exploration of the cuisine. The restaurant also hosts private events in its distinctive spaces, where guests can enjoy live music and personalized menus. Sunday lunches blend Peruvian ingredients with British traditions, offering a unique twist on a classic meal.Commitment to Quality and Local Influence
While rooted in Peruvian tradition, Chakana incorporates local British produce and seasonal ingredients, ensuring freshness and sustainability. The kitchen’s attention to detail and dedication to flavor balance result in dishes that are both authentic and innovative. Chakana stands out as a beacon of cultural heritage and culinary artistry in Birmingham’s vibrant food scene.Iconic landmarks you can’t miss
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Essential places to dine
Chakana
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Kanteen
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BingX Cryto
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The Zen Shop
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My Etsy Shop
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Sheanies
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Essential bars & hidden hideouts
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For the vibe & atmosphere seeker
- Relaxing
- Lively
- Scenic
- Unique
For the design and aesthetic lover
- Modern Designs
- Rustic Designs
For the architecture buff
- Historic
- Landmarks
- Heritage Neighborhoods
For the view chaser and sunset hunter
- Iconic Views
For the social media creator & influencer
- Instagrammable
- Photo Spots
- Aesthetic Corners
For the eco-conscious traveler
- Locally Managed
- Public-Transport Accessible
For the kind of experience you’re after
- Cultural Heritage
- Festival / Event Nearby
- Weekend Getaway
- Day Trip
For how adventurous you want the journey to be
- Easy Access
Location Audience
- Family Friendly
- LGBT Friendly
- Senior Friendly
- Child Friendly
- Teen Friendly
- Wheelchair Access
- Pet Friendly
- Couple Friendly
- Solo Friendly
- Solo Female Friendly
- Vegetarian Friendly
- Vegan Friendly