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Gōst Bar & Restaurant: Glasgow’s Smoky Culinary Gem

Discover Gōst, Glasgow’s elegant bar and restaurant where smoky flavors meet sustainable Angus beef in a cozy, speakeasy setting.

4.6

Located on Bothwell Street in Glasgow, Gōst is a stylish restaurant and bar renowned for its expertly smoked meats, premium ex-dairy Angus beef, and a modern speakeasy atmosphere. The menu features standout dishes like chateaubriand, fresh oysters, and innovative cocktails, all served in a low-lit, cozy setting that invites conversation and indulgence.

A brief summary to Gōst

  • 77 Bothwell St, Glasgow, G2 6TS, GB
  • +441412432162
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 12 pm-12 am
  • Tuesday 12 pm-12 am
  • Wednesday 12 pm-12 am
  • Thursday 12 pm-12 am
  • Friday 12 pm-1 am
  • Saturday 12 pm-1 am
  • Sunday 12 pm-12 am

Local tips

  • Reserve a table in advance, especially on weekends, to secure a spot in this popular city center venue.
  • Try the signature smoked meats and the chateaubriand for a true taste of Gōst’s specialty.
  • Pair your meal with one of the creative cocktails, such as the Corpse Reviver No. 2 or a dessert cocktail.
  • Enjoy the low-lit, intimate atmosphere ideal for relaxed conversations and special occasions.
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Gōst location weather suitability

  • Weather icon Any Weather
  • Weather icon Rain / Wet Weather
  • Weather icon Mild Temperatures

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A Unique Concept Rooted in Scottish Tradition

Gōst derives its name from the smoky essence that defines its culinary identity. The restaurant embraces the tradition of smoking meats, a technique historically linked with the ghostly peat smoke of Scotland’s past. This storytelling element permeates the dining experience, creating a mysterious yet inviting atmosphere that sparks conversation and curiosity.

Exceptional Ingredients and Sustainable Sourcing

One of Gōst’s defining features is its use of ex-dairy Angus beef, sourced from small-batch, sustainable farms. These retired dairy cows are pasture-fed, resulting in beef with a richer, more complex flavor profile than typical steak. This commitment to sustainability and quality extends to other menu items, including fresh seafood and locally inspired dishes.

Atmosphere and Interior Design

The interior of Gōst is a blend of modern and speakeasy styles, characterized by low lighting and a cozy, intimate vibe. The décor is stylish yet understated, enhancing the relaxed but sophisticated feel. This ambiance complements the culinary offerings, making it an ideal spot for both casual dining and special occasions.

Signature Dishes and Drinks

Gōst’s menu highlights include perfectly cooked chateaubriand, fresh oysters, king scallops with nduja crumb, and a double-crust burger with a unique wheat beer cheese sauce. The cocktail program is equally impressive, featuring creative drinks like the Corpse Reviver No. 2 and dessert cocktails combining rum, tequila, coffee, and miso truffles. Each dish and drink is crafted to balance flavors and textures, offering a memorable gastronomic journey.

Service and Dining Experience

The service at Gōst is noted for being friendly, knowledgeable, and attentive without being intrusive. Staff engage guests with stories behind the food and drinks, enhancing the overall experience. While some guests note that the pricing is on the higher side, the quality and presentation justify the expense for many.

Location and Accessibility

Situated in Glasgow’s city center on Bothwell Street, Gōst is easily accessible and surrounded by other vibrant urban attractions. Its location makes it a convenient stop for those exploring the city’s dining scene or seeking an elegant evening out.

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