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The Creel Seafood Bar, Isle of Mull

Fresh, locally caught seafood served with friendly charm near the ferry to Iona on the scenic Isle of Mull.

4.6

The Creel Seafood Bar is a charming and popular seafood eatery located in Fionnphort on the Isle of Mull, Scotland. Known for its fresh, locally caught seafood including lobster, scallops, langoustines, and crab, it offers a variety of dishes such as seafood platters, fish and chips, and prawn sandwiches. Set near the ferry terminal to the Isle of Iona, it provides a casual yet memorable dining experience with friendly service and scenic views.

A brief summary to The Creel Seafood Bar

  • 8 A849, Isle of Mull, PA66 6BL, GB
  • Duration: 0.5 to 1.5 hours
  • Mid ranged
  • Environment icon Outdoor
  • Mobile reception: 4 out of 5
  • Monday 10 am-6:30 pm
  • Tuesday 10 am-6:30 pm
  • Wednesday 10 am-6:30 pm
  • Thursday 10 am-6:30 pm
  • Friday 10 am-6:30 pm
  • Saturday 10 am-6:30 pm
  • Sunday 10 am-6:30 pm

Local tips

  • Try the seafood platter for a generous sampling of lobster, langoustines, prawns, and crab.
  • Visit early in the day to avoid popular dishes selling out, especially in peak season.
  • Take advantage of their Thursday delivery service to local campsites if staying nearby.
  • Enjoy your meal outside to soak in the coastal views and ferry activity.
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The Creel Seafood Bar location weather suitability

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  • Weather icon Mild Temperatures

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Discover more about The Creel Seafood Bar

A Coastal Culinary Gem on the Isle of Mull

The Creel Seafood Bar is a beloved seafood shack situated in the small village of Fionnphort, at the southwestern tip of the Isle of Mull. This quaint spot is renowned for serving some of the freshest seafood in the region, sourced directly from the surrounding waters of Mull and nearby Iona. Its location near the ferry terminal makes it a convenient and inviting stop for travelers either arriving or departing by sea.

Fresh, Locally Sourced Seafood Delights

The menu at The Creel emphasizes local, sustainably caught seafood such as lobster, langoustines, scallops, prawns, and crab. Signature dishes include the generous seafood platters featuring a variety of shellfish beautifully presented with salad and dips, as well as classic fish and chips with light, crispy batter and skin-on chips. Other favorites are the prawn and crab sandwiches, praised for their freshness and generous fillings. The Creel also offers unique items like battered scallops and salt and pepper squid, delivering a taste of Scotland’s rich marine bounty.

A Welcoming Atmosphere with Scenic Views

Despite its modest size and casual shack-style setup, The Creel Seafood Bar is known for its warm and friendly service, often highlighted by visitors. The relaxed outdoor seating allows guests to enjoy their meals while taking in the tranquil coastal scenery. The proximity to the ferry crossing to Iona adds to the atmosphere, with views of boats and the surrounding seascape enhancing the dining experience.

Community Connection and Local Flavor

The Creel is deeply connected to the local fishing community, sourcing its seafood from local fishermen, which ensures not only freshness but also supports sustainable practices. This relationship is reflected in the quality and authenticity of the dishes served. The bar also caters to visitors with takeaway options, including deliveries to nearby campsites on certain days, making it a flexible choice for travelers exploring Mull.

Seasonal Operation and Opening Hours

Open daily from 10:00 to 18:30, The Creel Seafood Bar operates year-round, welcoming visitors throughout the seasons. Its consistent hours provide a reliable spot for lunch or an early dinner, whether before catching the ferry or after a day of exploring the island’s natural beauty.

A Must-Visit for Seafood Lovers on Mull

For those seeking authentic Scottish seafood in a picturesque setting, The Creel Seafood Bar offers a memorable and satisfying experience. Its combination of fresh ingredients, generous portions, friendly staff, and scenic location make it a standout destination on the Isle of Mull’s culinary map.

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