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Lovage Jesmond: A Michelin-Listed Modern Mediterranean Gem

Michelin-listed modern Mediterranean restaurant in Jesmond, blending seasonal British and European ingredients with warm, unpretentious dining.

4.8

Lovage Jesmond is a Michelin Guide-listed restaurant in Newcastle upon Tyne’s Jesmond district, known for its modern Mediterranean cuisine crafted with seasonal, locally sourced ingredients. The intimate venue offers a warm, botanical-inspired ambiance and a menu featuring dishes such as veal osso bucco, skate wing, and vegan options, all served with professional grace. Lovage balances hearty, flavourful cooking with refined presentation, making it a standout dining experience in Jesmond.

A brief summary to Lovage Jesmond

  • 115 St George's Terrace, Newcastle upon Tyne, Jesmond, NE2 2DN, GB
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Wednesday 5 pm-9:30 pm
  • Thursday 12 pm-2 pm
  • Friday 12 pm-3 pm
  • Saturday 12 pm-9:30 pm
  • Sunday 12 pm-4 pm

Local tips

  • Book well in advance, especially for weekend dinners, as tables fill quickly due to its Michelin Guide recognition.
  • Try the three-course lunch or early evening menu for excellent value and a broad taste of the kitchen’s offerings.
  • Explore the dedicated vegan and vegetarian menu for creative plant-based dishes that do not compromise on flavour.
  • Pair your meal with selections from the thoughtfully curated wine list to enhance the Mediterranean flavours.
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Lovage Jesmond location weather suitability

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  • Weather icon Mild Temperatures
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A Contemporary Culinary Haven in Jesmond

Lovage Jesmond is nestled on St George's Terrace in the vibrant Jesmond area of Newcastle upon Tyne. This intimate restaurant has earned its place in the Michelin Guide, reflecting a commitment to quality and culinary skill. The venue exudes a cozy yet stylish atmosphere, decorated with wooden tables, leather banquettes, botanical prints, and shelves of cookbooks and potted plants, creating a welcoming environment that complements the food.

Seasonal Mediterranean Flavours with Local Touches

The menu at Lovage is a celebration of modern Mediterranean cuisine, drawing on a wide net of ingredients from across the UK and Europe. Dishes feature seasonal produce such as Cornish sardines, Italian figs, Scottish octopus, Yorkshire duck, and local Jesmond honey. The cooking style is honest and unpretentious, focusing on robust flavours and quality ingredients without unnecessary fuss. Signature dishes include gnocchi with venison ragu, skate wing with beurre blanc, and confit duck with polenta and cavolo nero, all showcasing a balance of hearty textures and delicate flavours.

Inclusive and Thoughtful Dining Experience

Lovage is known for its inclusive approach to dietary preferences, offering a dedicated vegan and vegetarian menu that is both creative and satisfying. The restaurant’s approachable pricing, including a three-course lunch and early evening menu, makes it accessible while maintaining high standards. The service is professional and knowledgeable, though it maintains a relaxed informality that suits the neighbourhood setting.

Recognition and Culinary Philosophy

Lovage holds a standard Michelin Guide listing and has been awarded an AA Rosette, underscoring its culinary excellence. The philosophy here is to deliver neat, delicate, and exact cooking with a focus on flavour and seasonal freshness. The kitchen is led by chef Kleo Tabaku, whose Albanian heritage and Mediterranean influences shape the menu’s distinctive character. The restaurant’s wine list is thoughtfully curated to complement the diverse flavours of the dishes.

Atmosphere and Ambience

The interior blends rustic and modern elements, with botanical prints and natural wood creating a tranquil, inviting space. The atmosphere is casual yet refined, appealing to locals and visitors seeking a memorable meal without pretense. Lovage’s setting on a lively terrace adds to its charm, making it a perfect spot for both intimate dinners and relaxed gatherings.

Community and Culinary Impact

Lovage Jesmond has become a valued part of the Jesmond dining scene, attracting a loyal local clientele and food enthusiasts from further afield. Its presence encourages a greater appreciation for Mediterranean flavours and seasonal cooking in the area. By maintaining high standards and an inclusive menu, Lovage contributes to the evolving culinary landscape of Newcastle upon Tyne.

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