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The Moody Cow: A Quintessential English Country Pub Experience

A charming country gastropub blending rustic ambiance with fresh, local British cuisine and warm hospitality in Upton Bishop.

4.7

Nestled in the charming village of Upton Bishop near Ross-on-Wye, The Moody Cow is a beloved gastropub known for its warm, welcoming atmosphere, high-quality locally sourced food, and attentive service. Housed in a stone-built building with rustic charm, it offers a relaxed setting for enjoying classic British dishes with a contemporary twist, alongside a carefully curated selection of ales, wines, and ciders.

A brief summary to The Moody Cow

  • Ross-on-Wye, Crow Hill, Upton Bishop, HR9 7TT, GB
  • +441989780470
  • Visit website
  • Duration: 1 to 3 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Wednesday 12 pm-3 pm
  • Thursday 12 pm-3 pm
  • Friday 12 pm-3 pm
  • Saturday 12 pm-3 pm
  • Sunday 12 pm-4 pm

Local tips

  • Book a table in advance, especially for weekend evenings, as the pub is popular and can fill up quickly.
  • Try the Sunday roast or the blue cheese-stuffed burger for a taste of the pub’s signature dishes.
  • Bring your well-behaved dog along; the pub is pet friendly and welcomes canine companions.
  • Check the opening hours carefully, as the kitchen closes earlier than the pub’s closing time.
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The Moody Cow location weather suitability

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  • Weather icon Mild Temperatures

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A Warm Welcome in Upton Bishop

The Moody Cow stands as a quintessential English country pub in the peaceful village of Upton Bishop, just a short distance from Ross-on-Wye. The pub’s stone-built exterior and exposed stonework inside create a rustic yet inviting ambiance that complements its countryside setting. The interior features a main bar, a snug, and a converted barn serving as the main restaurant, providing varied spaces for casual drinks or leisurely dining.

Culinary Craftsmanship with Local Flavors

The Moody Cow is celebrated for its dedication to fresh, locally sourced ingredients, crafting dishes that balance traditional British fare with modern culinary creativity. The menu ranges from hearty Sunday roasts to inventive dishes like blue cheese-stuffed burgers and expertly prepared pork belly. The kitchen’s commitment to quality is evident in every course, including desserts such as sticky toffee pudding and rich chocolate brownies. Seasonal specials and unique experiences, such as pizza-making kits, add to the culinary appeal.

Drinks and Ambiance

The pub offers an extensive drinks selection, featuring cask-conditioned ales from nearby breweries, premium continental lagers, local ciders, and a well-curated wine list that spans classic and new world varieties. The atmosphere is informal yet attentive, with friendly staff and a personable owner who enhances the experience with engaging stories and genuine hospitality.

Community and Inclusivity

Children and pets are warmly welcomed, reflecting the pub’s family-friendly ethos. The Moody Cow fosters a relaxed environment where muddy boots are no barrier to comfort, making it a beloved spot for locals and visitors alike. Its location in a picturesque rural area also makes it a favored stop for walkers and those exploring the Herefordshire countryside.

Operating Hours and Visitor Experience

Open Wednesday through Sunday, The Moody Cow serves lunch and dinner with specific kitchen closing times that vary by day, ensuring fresh meals prepared with care. The pub’s cozy setting, complemented by attentive service and a focus on quality, creates an experience that is both comforting and memorable.

A Destination for Food and Atmosphere

Whether you seek a traditional Sunday lunch, an evening meal with friends, or a welcoming countryside pub atmosphere, The Moody Cow delivers with charm and culinary excellence. Its blend of rustic character, quality food, and genuine hospitality makes it a standout gastropub in the Ross-on-Wye area.

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