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Shalauri Wine Cellar: A Taste of Kakhetian Tradition

Discover the ancient art of Georgian winemaking at Shalauri Wine Cellar, where tradition meets exquisite flavors in the heart of Kakheti.

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Nestled in the village of Shalauri, near Telavi, the Shalauri Wine Cellar offers an authentic glimpse into Georgia's ancient winemaking traditions. This family-run winery produces qvevri wines from local grape varieties, providing visitors with a unique tasting experience amidst picturesque vineyards.

A brief summary to Shalauri Wine Cellar • შალაურის ღვინის მარანი

  • Monday 10 am-6 pm
  • Tuesday 10 am-6 pm
  • Wednesday 10 am-6 pm
  • Thursday 10 am-6 pm
  • Friday 10 am-6 pm
  • Saturday 10 am-6 pm
  • Sunday 10 am-6 pm

Local tips

  • Visit during the week for a quieter, more personalized experience.
  • Pair your wine tasting with traditional Georgian dishes for an authentic culinary experience.
  • Engage with the staff to learn more about their winemaking process; their insights are invaluable.
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Getting There

  • Taxi

    From the center of Telavi, a taxi is the most convenient way to reach Shalauri Wine Cellar, located approximately 2 kilometers away. Taxis are readily available in Telavi, and the short trip should cost around 5-10 GEL.

  • Marshrutka

    From the main marshrutka station in Telavi, you can take a marshrutka heading towards Shalauri village. The fare is approximately 0.5 GEL. Ask the driver to drop you off near the Shalauri Wine Cellar.

Unlock the Best of Shalauri Wine Cellar • შალაურის ღვინის მარანი

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Discover more about Shalauri Wine Cellar • შალაურის ღვინის მარანი

Shalauri Wine Cellar, located in the Kakheti region of Georgia, is a must-visit destination for wine enthusiasts seeking an immersive cultural experience. Situated near Telavi, the cellar is deeply rooted in Georgia's rich winemaking heritage, which dates back over 8,000 years. The winery is committed to preserving traditional Georgian winemaking methods, passed down through generations. Visitors to Shalauri Wine Cellar are greeted with a warm and inviting atmosphere. The cellar produces qvevri wines from different local species, including Saperavi, Mtsvane, Kisi, Khikhvi, and Rkatsiteli. These wines are made using the traditional Qvevri method, where wine fermentation and aging occur in large clay jars buried underground. This unique process results in wines with complex flavors and tannins. The winery's picturesque setting, surrounded by lush vineyards and stunning mountain views, enhances the overall experience. Guests can enjoy guided tours of the vineyard, learning about the unique grape varieties cultivated in the region and the meticulous processes involved in wine production. Wine tasting sessions allow visitors to savor a selection of the finest wines, often paired with local cheeses and traditional Georgian snacks. The knowledgeable staff is passionate about sharing the history and culture of Georgian winemaking. Shalauri Wine Cellar exports its wines to numerous countries, with its wines found in famous restaurants worldwide, including some Michelin-starred establishments.

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