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Kyomachiyakiotto: A Culinary Gem in Kyoto

Experience the authentic flavors of Kyoto at Kyomachiyakiotto, where tradition meets culinary excellence in a charming setting.

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Nestled in the heart of Kyoto, Kyomachiyakiotto offers an authentic taste of Japanese cuisine, featuring local ingredients and traditional cooking methods. With an inviting atmosphere and a commitment to excellence, this restaurant is a must-visit for any culinary enthusiast exploring the city.

A brief summary to Kyomachiyakiotto

  • Monday 10 am-6 pm
  • Tuesday 10 am-6 pm
  • Wednesday 10 am-6 pm
  • Thursday 10 am-6 pm
  • Friday 10 am-6 pm
  • Saturday 10 am-6 pm
  • Sunday 10 am-6 pm

Local tips

  • Make a reservation in advance to secure your spot, especially during peak tourist seasons.
  • Try the seasonal specials for a taste of the freshest local ingredients.
  • Consider visiting during lunch hours for a more relaxed atmosphere and potentially lower prices.
  • Don't miss out on trying the traditional Kyoto-style dishes that are unique to this region.
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Getting There

  • Car

    If you are traveling by car, start your journey from central Kyoto. Head southwest on Shijo-dori (Shijo Street) and continue onto Gojo-dori (Gojo Street). Merge onto Route 1 (Meishin Expressway) and follow the signs for the Kyoto-Osaka area. Take the exit toward Nakagyo Ward. Once you exit, follow the local roads to reach Mibuhinokicho. The destination, Kyomachiyakiotto, is located at 9-10 Mibuhinokicho, Nakagyo Ward, Kyoto, 604-8844. Parking may be limited, so plan ahead and consider using public transport if necessary.

  • Public Transport

    If you prefer public transportation, start at Kyoto Station. Take the Karasuma Line (subway) towards Kokusaikaikan. Transfer at Karasuma Oike Station to the Tozai Line. Ride towards Uzumasa Tenjingawa and get off at Nijojo-mae Station. From Nijojo-mae Station, it's a 15-minute walk to Kyomachiyakiotto. Head northwest on Horikawa-dori (Horikawa Street), then turn right onto Mibuhinokicho. The restaurant will be on your left at 9-10 Mibuhinokicho, Nakagyo Ward, Kyoto, 604-8844.

  • Bus

    An alternative public transportation option is to take the bus. From Kyoto Station, board the Kyoto City Bus No. 101 or 205. Get off at the 'Nijo-jo-mae' stop. From there, it’s a short 10-minute walk to Kyomachiyakiotto. Walk north along Horikawa-dori (Horikawa Street) and turn right onto Mibuhinokicho. The restaurant is located at 9-10 Mibuhinokicho, Nakagyo Ward, Kyoto, 604-8844. Bus fare is approximately 230 yen.

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Discover more about Kyomachiyakiotto

Kyomachiyakiotto is a celebrated restaurant situated in the historic Nakagyo Ward of Kyoto. This establishment is renowned for its commitment to authenticity, serving dishes that embody the rich culinary heritage of Japan. The inviting ambiance of Kyomachiyakiotto makes it an ideal destination for both tourists and locals alike, looking to indulge in the flavors of Kyoto. The restaurant focuses on seasonal ingredients, ensuring that each dish reflects the essence of Japanese cooking while highlighting local produce. Visitors are treated to a delightful array of traditional dishes, prepared meticulously by skilled chefs who honor age-old techniques. One of the standout features of Kyomachiyakiotto is its dedication to the art of presentation. Each plate is a work of art, showcasing the vibrant colors and textures of the ingredients used. Diners can expect to savor dishes that not only taste incredible but are also visually stunning. The restaurant’s atmosphere is warm and welcoming, with a design that blends contemporary aesthetics with traditional Japanese elements, allowing guests to immerse themselves fully in the dining experience. For those looking to explore Kyoto’s culinary landscape, a visit to Kyomachiyakiotto is essential. The restaurant is conveniently open every day, providing ample opportunity for tourists to enjoy a meal that captures the spirit of the city. Whether you are a seasoned foodie or simply looking to try something new, Kyomachiyakiotto promises an unforgettable dining experience filled with the rich flavors and cultural significance of Kyoto’s cuisine.

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