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Kamakura Farmers Market: A Taste of Local Life

Experience Kamakura's freshest flavors at Rembai, a historic farmers market offering seasonal produce and a taste of local tradition.

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The Kamakura Farmers Market, known locally as 'Rembai,' is a vibrant marketplace where local farmers sell fresh, seasonal produce directly to consumers. Established in 1928, it's one of Japan's oldest farmers markets, offering a unique glimpse into the region's agricultural heritage.

A brief summary to Kamakura Farmers Market

  • 1 Chome-13-10 Komachi, Kamakura, 1 Chome Komachi, Kanagawa, 248-0006, JP
  • Visit website
  • Monday 8 am-5 pm
  • Tuesday 8 am-5 pm
  • Wednesday 8 am-5 pm
  • Thursday 8 am-5 pm
  • Friday 8 am-5 pm
  • Saturday 8 am-5 pm
  • Sunday 8 am-5 pm

Local tips

  • Arrive early, especially on weekends, to snag the best selection of produce before it sells out.
  • Bring cash, as credit cards and electronic payments are not typically accepted.
  • Chat with the farmers to learn about the unique qualities of Kamakura vegetables and get tips on how to prepare them.
  • Visit the nearby Kamakura Central Food Market for eclectic eateries and shops.
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Getting There

  • Walking

    From Kamakura Station's East Exit, walk south on Wakamiya Oji Avenue for approximately 5 minutes. The market is located near the Geba intersection in a rustic warehouse-like building. Cost: Free

  • Public Transport

    Take the JR Yokosuka Line or the Enoden Line to Kamakura Station. Exit from the East Exit and walk south on Wakamiya Oji Avenue for about 5 minutes. Cost: JR Yokosuka Line from Tokyo Station to Kamakura Station is approximately ¥970. Enoden Line varies depending on the station.

  • Taxi

    From Kamakura Station, a short taxi ride to the market will take approximately 5 minutes. Cost: Approximately ¥700-¥900 from Kamakura Station.

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Discover more about Kamakura Farmers Market

Kamakura Farmers Market, affectionately called 'Rembai' by locals, is a cornerstone of the community, offering a direct connection between farmers and consumers since 1928. Inspired by European open-air markets, a local farmer started the market after hearing about the concept from a foreign pastor. What began as a means of community self-reliance has evolved into a beloved institution, drawing chefs, food enthusiasts, and tourists alike. Located a short walk from Kamakura Station, the market operates almost daily, with 23 local farms rotating to offer their freshest seasonal vegetables, fruits, and flowers. You'll find Kamakura carrots, Japanese daikon, and purple daikon. The market provides a feast for the senses, with colorful displays and the lively chatter of farmers eager to share their knowledge and produce. More than just a place to buy groceries, Rembai offers a glimpse into Kamakura's history and culture. The market originally started near Tsurugaoka Hachimangu Shrine, later moving to its current location in 1957. Today, the market continues to thrive, offering a taste of local life and a chance to support sustainable agriculture.

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