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The Gaddum: Elegant Dining at Brockhole on Windermere

Elegant dining and refined afternoon tea in a historic Arts and Crafts setting overlooking Brockhole's gardens on Windermere.

4.5

The Gaddum is a refined English restaurant nestled within the historic Brockhole House on Windermere, offering semi-formal table service for lunch and afternoon tea. Set in a beautifully restored Arts and Crafts-inspired interior overlooking manicured gardens, it serves locally inspired dishes and a sophisticated tea selection, making it a serene spot for a leisurely meal in the Lake District.

A brief summary to The Gaddum

  • Brockhole on Windermere, Windermere, Ecclerigg, LA23 1LJ, GB
  • +441539440250
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Wednesday 12 pm-3 pm
  • Thursday 12 pm-3 pm
  • Friday 12 pm-3 pm
  • Saturday 12 pm-3 pm
  • Sunday 12 pm-3 pm

Local tips

  • Book ahead, especially for afternoon tea, as seating is limited and popular during weekends and holidays.
  • Try the locally inspired dishes like the pea and ham hock hotch potch and finish with a dessert from the in-house patisserie.
  • Visit during lunchtime for a full three-course meal or opt for a relaxing afternoon tea experience.
  • Enjoy the views of the manicured gardens from the Garden Room seating area for a peaceful dining atmosphere.
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The Gaddum location weather suitability

  • Weather icon Any Weather
  • Weather icon Rain / Wet Weather
  • Weather icon Mild Temperatures

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Discover more about The Gaddum

A Historic Setting with Arts and Crafts Charm

The Gaddum restaurant is housed in the former dining room of Brockhole House, a 19th-century building located on the shores of Windermere. The interior reflects an Arts and Crafts inspiration rather than strict restoration, featuring original window benches, picture rails, dado rails, and a striking fireplace sourced to complement the period style. This setting creates an inviting atmosphere that blends heritage with comfort, perfectly framing views over the well-maintained gardens.

A Culinary Experience Rooted in Local Flavors

The Gaddum offers a semi-formal dining experience with a focus on seasonal, locally sourced ingredients from Cumbria. The lunch menu includes inventive dishes such as forager's soup, fish cakes with Gaddum chives, beetroot and Cumbrian goat's cheese salad, and a hearty pea and ham hock hotch potch. Accompaniments like fondant potatoes and a selection of desserts crafted by the in-house patisserie chef add to the culinary appeal. Afternoon tea is a highlight, featuring a wide variety of teas including British Mint and Caramel, alongside finger sandwiches, scones, and cakes.

An Inviting Ambience for Relaxed Dining

The restaurant’s Garden Room offers a tranquil environment ideal for a leisurely lunch or a civilised afternoon tea. The combination of natural light, garden views, and tasteful decor creates a peaceful retreat from the bustle of the Lake District’s outdoor activities. The attentive and friendly service enhances the experience, making The Gaddum suitable for families, couples, and solo visitors alike.

Seasonal and Year-Round Appeal

The Gaddum operates primarily for lunch and afternoon tea, with plans to extend into evening dining to offer guests a fuller day experience. Its location within Brockhole Visitor Centre means it complements the outdoor attractions nearby, providing a quality dining option year-round. The restaurant aims to cater to a wide range of tastes and visitors, from casual diners to food enthusiasts seeking a refined yet approachable meal.

Connection to the Lake District Experience

Beyond its culinary offerings, The Gaddum is part of the broader Brockhole estate, which includes gardens, walking trails, and family-friendly activities. This connection allows visitors to combine nature exploration with a memorable dining experience, making it a favored stop for those touring Windermere and the Lake District.

Distinctive Features and Future Prospects

The Gaddum’s blend of historic charm, thoughtful food preparation, and serene setting distinguishes it within the region’s dining scene. Its commitment to quality and local sourcing aligns with contemporary dining values, while the planned evening service hints at evolving opportunities for visitors to enjoy the venue in new ways.

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