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The Broad Chare: Newcastle's Quintessential Gastropub Experience

A lively gastropub on Newcastle’s Quayside blending traditional British fare with seasonal, locally sourced excellence.

4.6

The Broad Chare is a celebrated gastropub located on Newcastle's historic Quayside, offering a vibrant mix of traditional British pub culture and modern culinary excellence. Known for its seasonal, locally sourced menu, this venue blends hearty bar snacks with refined dining upstairs in a 60-cover restaurant. The atmosphere is lively yet welcoming, making it a cornerstone of Newcastle’s food scene with a strong emphasis on quality, value, and community spirit.

A brief summary to The Broad Chare

  • 25 Broad Chare, Newcastle upon Tyne, NE1 3DQ, GB
  • +441912112144
  • Visit website
  • Duration: 1 to 3 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 12 pm-11 pm
  • Tuesday 12 pm-11 pm
  • Wednesday 12 pm-11 pm
  • Thursday 12 pm-11 pm
  • Friday 12 pm-11 pm
  • Saturday 12 pm-11 pm
  • Sunday 12 pm-10 pm

Local tips

  • Try the bar snacks like hand-raised Middlewhite pork pies and Scotch eggs for a true taste of the pub’s character.
  • Book a table upstairs in the 60-cover restaurant for a more formal dining experience with seasonal British dishes.
  • Visit on a weekday to enjoy daily specials such as steak and kidney pudding or fish and chips.
  • Pair your meal with local cask ales or specialty beers like West Mungo on tap for a full gastropub experience.
  • The venue is pet friendly and offers vegetarian and vegan options, making it welcoming for diverse dietary needs.
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The Broad Chare location weather suitability

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  • Weather icon Mild Temperatures
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Discover more about The Broad Chare

A Historic Setting at the Heart of Newcastle's Quayside

Nestled in a former Victorian theatre box office on the bustling Quayside, The Broad Chare occupies a red-brick building emblematic of Newcastle’s industrial heritage. This location places it amidst a vibrant cultural hub, close to landmarks like the Baltic art gallery and the Sage concert venue. The gastropub’s design retains a traditional pub feel with separate bar, snug, and dining areas, while the upstairs 60-cover restaurant offers a more formal setting. This blend of historic charm and modern hospitality makes it a unique destination for locals and visitors alike.

Seasonal British Cuisine with a Gastropub Twist

The Broad Chare’s menu champions British produce with a focus on seasonality and honest, home-cooked flavors. The kitchen crafts dishes that range from generous bar snacks—such as hand-raised Middlewhite pork pies, Scotch eggs, and monkfish cheeks—to hearty mains like dry-aged rib-eye steak and slow-roast lamb shoulder. The menu changes regularly, often daily, reflecting the freshest local ingredients and occasional foraged finds. Classic puddings and cheese plates round out the offerings, delivering a full British dining experience that balances rustic comfort with culinary skill.

A Pub Atmosphere with a Focus on Quality Beer and Food

True to its motto of “proper pub, proper beer, proper food,” The Broad Chare treats its beer and food with equal reverence. The bar serves a range of local cask ales, Guinness, and specialty brews like West Mungo on tap, creating a convivial environment for enjoying drinks alongside well-considered snacks. The pub’s layout encourages socializing in a warm, lively atmosphere, while still providing quieter spaces for those seeking a more intimate dining experience. This duality enhances its role as a community hub and a destination gastropub.

Commitment to Value and Local Sourcing

Despite its high-quality offerings, The Broad Chare maintains moderate pricing to ensure accessibility. The team balances premium British ingredients with more humble, often overlooked items treated with care and creativity. This approach not only supports local suppliers but also allows diners to enjoy exceptional dishes like haggis on toast with fried duck’s egg at approachable prices. The gastropub’s ethos is about delivering honest value without compromising on flavor or experience.

Engaging Dining Experience and Diverse Menu Options

Whether you’re popping in for a quick pint and bar snack or settling in for a multi-course meal upstairs, The Broad Chare caters to diverse dining preferences. The bar menu’s generous portions encourage sharing, while the restaurant menu offers refined starters, mains, and desserts that celebrate British culinary traditions. Daily specials and seasonal variations keep the menu fresh and exciting, inviting repeat visits. The venue is also pet friendly and offers vegetarian and vegan options, broadening its appeal.

Integration with Newcastle’s Food and Cultural Scene

The Broad Chare is part of Newcastle’s dynamic food revolution, standing alongside other notable venues that elevate the city’s culinary reputation. Its location on the Quayside places it within easy reach of cultural attractions and nightlife, making it a perfect stop for food lovers exploring the city. The gastropub’s blend of historic ambiance, quality food, and lively atmosphere encapsulates the spirit of modern Newcastle dining.

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