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A Taste of Poland in the Heart of York

Experience authentic Polish cuisine at The Blue Barbakan in York – a hidden gem offering delicious dishes and delightful drinks.

4.7

The Blue Barbakan is a delightful Polish restaurant that invites you to experience authentic Eastern European cuisine in a warm and inviting atmosphere. With a rich menu featuring traditional dishes and an extensive selection of drinks, it's a must-visit for food lovers in York.

A brief summary to The Blue Barbakan

  • Monday 9 am-3 pm
  • Wednesday 9 am-3 pm
  • Thursday 9 am-3 pm
  • Friday 9 am-3 pm
  • Saturday 9 am-4 pm
  • Sunday 10 am-9 pm

Local tips

  • Try the pierogi; they're a house specialty!
  • Visit during brunch hours for unique breakfast options.
  • Make reservations on weekends as it can get busy.
  • Don’t forget to sample their selection of Polish vodkas.
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Discover more about The Blue Barbakan

Nestled in the charming streets of York, The Blue Barbakan offers a unique culinary journey through Polish cuisine. This cozy restaurant is renowned for its authentic dishes, which are crafted using traditional recipes passed down through generations. Whether you're starting your day with a hearty breakfast or enjoying a leisurely brunch, you'll find an array of delectable options including pierogi, bigos, and freshly baked pastries that capture the essence of Poland's rich culinary heritage. The ambiance at The Blue Barbakan is warm and welcoming, making it an ideal spot for families, couples, or solo travelers looking to indulge in something different. The decor reflects Polish culture with rustic touches that create an inviting atmosphere. Additionally, the restaurant boasts an impressive selection of Polish vodka and other beverages that perfectly complement your meal. Open daily with flexible hours, The Blue Barbakan accommodates both early risers and late-night diners. Their commitment to quality service ensures that every guest feels valued. Don't miss out on this hidden gem while exploring York; it's more than just a meal—it's an experience steeped in tradition and flavor.

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