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Gyokuro No Sato: A Tranquil Tea Haven

Discover Japan's Gyokuro tea culture in a serene setting with gardens, tea houses, and local flavors at Gyokuro No Sato.

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Gyokuro No Sato is a roadside station and tourist attraction in Fujieda, Shizuoka, famed for its gyokuro tea. It offers visitors a serene escape with tea houses, gardens, local product shops, and dining, set against a backdrop of tea fields and mountains.

A brief summary to Gyokuro No Sato Roadside Station

  • Monday 9 am-5 pm
  • Tuesday 9 am-5 pm
  • Wednesday 9 am-5 pm
  • Thursday 9 am-5 pm
  • Friday 9 am-5 pm
  • Saturday 9 am-5 pm
  • Sunday 9 am-5 pm

Local tips

  • Try the gyokuro soft-serve ice cream for a unique and refreshing treat.
  • Visit the Hyogetsu-tei tea house for an authentic tea ceremony experience; tickets are required.
  • Explore the Japanese garden for a peaceful stroll and photo opportunities.
  • Check out the Asahina Ryusei and Insect Museum for a glimpse into local traditions and insect life.
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Getting There

  • Car

    Gyokuro No Sato is approximately a 10-minute drive from the Fujieda-Okabe Interchange (IC) on the Shin-Tomei Expressway. From the IC, follow the signs for Route XX towards Okabe and Asahina. The facility will be on your right. Parking is available at the roadside station. Note that parking can be limited during peak seasons.

  • Public Transport

    From JR Shizuoka Station, take the Shizutetsu Justline Bus Chubu-Kokudo Line to 'Fujieda City Hall Okabe Branch Office'. Transfer to the Fujieda city bus and get off at Gyokuro-no-Sato. The bus ride takes approximately XX minutes. Bus fares are approximately ¥XXX per ride. Check the latest bus schedules as they may be infrequent.

Unlock the Best of Gyokuro No Sato Roadside Station

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Discover more about Gyokuro No Sato Roadside Station

Gyokuro No Sato is more than just a roadside stop; it's an immersive experience into Japanese tea culture, specifically the prized gyokuro tea. Located in the Asahina district of Fujieda, Shizuoka, this area is one of Japan's three major gyokuro production centers. Established in 1991, the facility aims to promote the region's specialty tea alongside its natural beauty, culture, and history. The facility is divided into eastern and western areas bisected by the Asahinagawa River. On the east side, you'll find shops selling local products and the Chanohanatei restaurant, which serves tea-infused dishes. The Asahina Ryusei and Insect Museum is also located here. Cross the river to the west side to explore more tea product stores and the Hyogetsu-tei teahouse, nestled within a traditional Japanese garden. Hyogetsu-tei offers an authentic tea ceremony experience where you can savor gyokuro or matcha while overlooking a gourd-shaped pond. Knowledgeable staff guide you through the tea preparation and etiquette. The surrounding Japanese garden provides a tranquil space to appreciate the scenery. Chanohanatei offers a variety of dishes including green-tea soba noodles and gyokuro-infused desserts. You can also purchase gyokuro tea, local sake, and fresh produce. The Asahina Ryusei and Insect Museum showcases the Asahina Ryusei rocket fireworks and a collection of insects. Gyokuro No Sato is a popular destination, drawing tourists who want to experience gyokuro tea amidst picturesque tea fields and mountains.

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