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The Dining Room at Whatley Manor: Michelin-Starred Culinary Excellence in the Cotswolds

Experience Michelin-starred sustainable fine dining with creative seasonal menus in the elegant setting of Whatley Manor’s Dining Room.

4.8

The Dining Room at Whatley Manor in Malmesbury offers a refined Michelin-starred dining experience led by Executive Chef Ricki Weston. Known for its creative, sustainable cuisine, the restaurant features a multi-course tasting menu showcasing seasonal, locally sourced ingredients. Set within the elegant Whatley Manor estate, the dining journey includes an interactive start in the kitchen and culminates in a tranquil, sophisticated dining room. It is ideal for special occasions and gourmands seeking memorable fine dining in the Cotswolds.

A brief summary to The Dining Room at Whatley Manor

  • Thursday 7 pm-9:30 pm
  • Friday 7 pm-9:30 pm
  • Saturday 7 pm-9:30 pm
  • Sunday 7 pm-9:30 pm

Local tips

  • Book well in advance as The Dining Room is available only Thursday to Sunday evenings and requires pre-booking with a deposit.
  • Arrive on time to enjoy the full interactive experience starting in the Drawing Room and kitchen before the main dining room.
  • Consider pairing your meal with the sommelier’s selected wine flights for a complete culinary journey.
  • Explore the beautiful 12-acre gardens of Whatley Manor after your meal to extend your visit in a tranquil setting.
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Getting There

  • Car

    Driving from central Malmesbury to Whatley Manor takes approximately 15-20 minutes via local roads. Parking is available on-site free of charge. Note that the rural roads may be narrow, so cautious driving is advised.

  • Taxi

    A taxi from Malmesbury town center to Whatley Manor typically takes 15-20 minutes. Taxi services operate throughout the day, with fares usually ranging between £15-£25 depending on time and traffic.

  • Public Transport

    The nearest train station is Kemble, about 15 km away. From Kemble, a taxi or pre-arranged private transfer is recommended as public buses to Whatley Manor are infrequent and may not align with dining times.

The Dining Room at Whatley Manor location weather suitability

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Discover more about The Dining Room at Whatley Manor

A Culinary Jewel in the Heart of Whatley Manor

The Dining Room stands as the crown jewel of Whatley Manor, a historic country house hotel nestled in the scenic Cotswolds near Malmesbury. The restaurant embodies a blend of tradition and innovation, led by Executive Chef Ricki Weston, whose menus reflect a personal culinary journey infused with nostalgia and a deep respect for ingredients. The setting is elegant yet inviting, with a serene dining room featuring linen-draped tables and light green walls that create a calm, romantic ambiance. Guests begin their evening in the Drawing Room before moving to the kitchen to meet the chef and witness the artistry behind each dish.

Exceptional Sustainable Fine Dining

The Dining Room is distinguished not only by its Michelin star but also by its Michelin Green Star, recognizing its commitment to sustainability. The kitchen garden supplies many herbs and vegetables, while a zero-waste philosophy guides the use of ingredients, including fermenting root vegetables to extend seasonality and utilizing honey from the hotel’s own bees. This ethos is woven into every course, making each dish a celebration of resourcefulness and environmental consideration. The menus, including a nine-course tasting experience priced at £175 per person, highlight seasonal flavors with elevated textures and creative presentations.

An Interactive and Theatrical Dining Experience

Dining here is an immersive journey. After enjoying cocktails and amuse-bouches in the Drawing Room, guests are escorted to the kitchen where they sample playful yet refined canapés while observing the kitchen team in action. This theatrical introduction sets the tone for the main event in the dining room, where a multi-course tasting menu unfolds over up to three hours. The service is formal yet warm, with a knowledgeable sommelier offering expertly paired wines. Signature dishes include expertly prepared seafood, slow-cooked meats, and innovative vegetable courses, all showcasing technical skill and balanced flavors.

Setting and Atmosphere

Whatley Manor itself is a timeless English country estate with 12 acres of formal gardens, providing a tranquil and picturesque backdrop. The Dining Room complements this with a sophisticated yet relaxed atmosphere. The restaurant’s interior design blends classic elegance with modern touches, creating a space that is both comfortable and refined. The experience extends beyond the meal, with opportunities to explore the gardens and enjoy the peaceful surroundings, enhancing the overall sense of occasion.

Accessibility and Practical Details

The Dining Room operates Thursday to Sunday evenings from 6pm, with the last seating at 8:30pm. Reservations are essential, and a deposit is required to secure a booking. The restaurant offers a six-course menu alternative at £145 and wine pairings to complement the tasting menus. While the experience is priced at the higher end, it is widely regarded as a worthy investment for those seeking exceptional fine dining. The attentive and professional service ensures guests feel valued and relaxed throughout their visit.

Legacy and Recognition

Since its inception, The Dining Room has maintained a reputation for excellence, holding a Michelin star and earning accolades for its sustainable practices. Chef Ricki Weston’s leadership has continued to elevate the restaurant’s status, blending classic service with modern culinary creativity. This makes The Dining Room a destination for food lovers and a highlight of the Cotswolds’ gastronomic scene.

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