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Museo del Chocolate: A Sweet Dive into Colombian Cacao

Discover the history and flavors of Colombian chocolate at this delightful museum in the heart of Villa de Leyva.

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The Museo del Chocolate in Villa de Leyva offers an immersive experience into the world of Colombian chocolate, from its rich history to the artisanal production process. Located just off the Plaza Mayor, this delightful museum combines education with indulgence, allowing visitors to explore the origins of cacao and savor exquisite cocoa-based products.

A brief summary to Museo del Chocolate Villa de leyva

  • Monday 9 am-7 pm
  • Tuesday 9 am-7 pm
  • Wednesday 9 am-7 pm
  • Thursday 9 am-7 pm
  • Friday 9 am-7 pm
  • Saturday 9 am-7 pm
  • Sunday 9 am-7 pm

Local tips

  • Visit during the week to avoid weekend crowds and enjoy a more relaxed experience.
  • Try the hot chocolate or any of the desserts; the food and service are great.
  • Explore the museum's different spots to take pictures inside the place.
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Getting There

  • Walking

    The Museo del Chocolate is located on Cra. 9 #11-55, a short walk from Villa de Leyva's Plaza Mayor. From the plaza, walk north on Carrera 9. The museum will be on your left, a few steps from the main square. The walk is easy and takes only a few minutes.

  • Public Transport

    Villa de Leyva is accessible by bus from Bogotá. Buses arrive at the bus terminal, approximately a 5-10 minute walk to Plaza Mayor. From the Plaza Mayor, follow the walking directions. Bus fare from Bogotá is approximately 25,000-39,000 COP.

  • Taxi

    Taxis are available in Villa de Leyva. From anywhere in the central area, a taxi to the Museo del Chocolate should be a short, inexpensive ride. Confirm the fare before starting your trip; short trips within the town center typically cost around 6,000-8,000 COP.

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Discover more about Museo del Chocolate Villa de leyva

Nestled in the heart of Villa de Leyva, the Museo del Chocolate is a charming museum that provides a rich experience where visitors can delve into the history of chocolate while indulging in an array of artisanal cocoa-based products. The museum was inaugurated on September 13, 2013, International Chocolate Day, by a paleontologist from Villaleyvan who partnered with a chocolate lover from Bogotá. Together, they transformed their passion for cacao into a mastery of flavors. Inside, you'll discover the captivating story of Colombian chocolate, from the harvesting of organic cacao in Pauna – Boyacá, to the intricate steps of chocolate making. The museum features interactive exhibits that explain the cultural significance of this beloved treat throughout the ages. The inviting atmosphere, adorned with rustic decor and chocolate-themed art, sets the perfect backdrop for a relaxing visit. The Museo del Chocolate also features a restaurant, Chef Cacao, a boutique called Chocolate Woman that sells jewelry and clothing, and a bakery and pastry shop called Choco Pan. It's more than just a museum; it's a celebration of chocolate in all its forms.

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