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Savor the Flavors of Provence at Restaurant L'Épicerie

Discover authentic French dining at Restaurant L'Épicerie in Avignon, where traditional Provençal flavors meet modern culinary artistry.

4.4

Nestled in the heart of Avignon, Restaurant L'Épicerie offers a delightful experience of French and Provençal cuisine. With its inviting atmosphere and carefully crafted dishes, it's a must-visit for any food lover.

A brief summary to Restaurant L'Épicerie

  • Monday 12 pm-2:15 pm
  • Wednesday 12 pm-2:15 pm
  • Thursday 12 pm-2:15 pm
  • Friday 12 pm-2:15 pm
  • Saturday 12 pm-2:15 pm
  • Sunday 12 pm-2:15 pm

Local tips

  • Try to make a reservation during peak hours as it can get quite busy.
  • Don't miss out on their daily specials which highlight seasonal ingredients.
  • Pair your meal with local wines recommended by their knowledgeable staff.
  • Arrive early to enjoy pre-dinner drinks at nearby cafes before your reservation.
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Discover more about Restaurant L'Épicerie

Restaurant L'Épicerie is a charming culinary gem located in the vibrant city of Avignon, France. Known for its exquisite French and Provençal cuisine, this restaurant invites visitors to indulge in a gastronomic journey that celebrates local flavors and seasonal ingredients. The ambiance is warm and welcoming, making it an ideal spot for both intimate dinners and lively gatherings with friends or family. Guests can enjoy a variety of dishes that highlight the rich culinary traditions of Provence, from aromatic herbs to fresh vegetables sourced from local markets. The menu at L'Épicerie features an array of options that cater to diverse palates. Diners can savor traditional French fare alongside contemporary interpretations, all prepared with meticulous attention to detail. The wine selection is equally impressive, showcasing the best regional wines that perfectly complement the meal. Whether you’re in the mood for a hearty coq au vin or a delicate ratatouille, each dish promises to be a delightful experience. L'Épicerie also takes pride in its commitment to sustainability by sourcing ingredients from local farmers and producers whenever possible. This dedication not only enhances the quality of their dishes but also supports the community. Open throughout the week for lunch and dinner, this restaurant provides an excellent opportunity for tourists to immerse themselves in the culinary culture of Provence while enjoying a meal surrounded by beautiful decor that reflects the charm of Avignon.

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