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Savor the Authentic Flavors of Ichiba Kōji Kiyamachi: A Yakiniku Delight

Discover the authentic taste of Kyoto at Ichiba Kōji Kiyamachi, where exquisite Yakiniku and Korean barbecue await in a vibrant dining atmosphere.

4.6

Ichiba Kōji Kiyamachi is a must-visit destination for food lovers in Kyoto. This renowned Yakiniku restaurant offers a unique dining experience focused on grilled meat, featuring high-quality cuts and flavorful offal dishes. Immerse yourself in the vibrant atmosphere and indulge in a culinary journey that showcases the best of Japanese barbecue. With its exceptional service and a carefully curated selection of wines, it's an unforgettable stop for tourists seeking authentic Japanese flavors.

A brief summary to Ichiba Kōji Kiyamachi

  • Monday 11:30 am-3 pm
  • Tuesday 11:30 am-3 pm
  • Wednesday 11:30 am-3 pm
  • Friday 11:30 am-3 pm
  • Saturday 11:30 am-3 pm
  • Sunday 11:30 am-3 pm

Local tips

  • Make a reservation during peak dining hours to avoid long wait times.
  • Try the offal dishes for a unique and authentic experience.
  • Pair your meal with a selection from their extensive wine list to enhance the flavors.
  • Visit during lunch hours for a more relaxed dining experience.
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Getting There

  • Public Transport

    If you are starting from Kyoto Station, take the Karasuma Subway Line (the green line) towards Kokusaikaikan. Get off at Shijo Station (about 6 minutes). Once you exit the station, take exit 1. From there, walk straight on Shijo Street for about 5 minutes until you reach Kiyamachi Street. Turn right onto Kiyamachi Street and walk for approximately 4 minutes. Ichiba Kōji Kiyamachi will be on your left at 上ル天王町3-154-1.

  • Walking

    If you are in the Gion area, head toward the Kamo River. Walk along the river towards the north until you reach the Shijo Bridge. Cross the bridge and continue walking straight for about 5 minutes. Turn left onto Kiyamachi Street and walk for another 3 minutes. Ichiba Kōji Kiyamachi will be on your left at 上ル天王町3-154-1.

  • Bus

    If you are near the Kyoto Gyoen National Garden, take bus number 101 or 205 from the nearest bus stop (Kyoto Gyoen). Ride for about 15 minutes and get off at the Shijo-Kawaramachi stop. After you disembark, walk south on Kawaramachi Street for about 3 minutes until you reach Shijo Street. Turn left on Shijo Street and walk straight for about 5 minutes until you reach Kiyamachi Street. Turn right and walk for about 4 minutes. Ichiba Kōji Kiyamachi will be on your left at 上ル天王町3-154-1.

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Discover more about Ichiba Kōji Kiyamachi

Nestled in the heart of Kyoto, Ichiba Kōji Kiyamachi stands out as an exceptional Yakiniku restaurant, renowned for its exquisite selection of grilled meats and vibrant atmosphere. This culinary gem invites tourists to experience the art of Japanese barbecue, where high-quality cuts of beef, pork, and offal are grilled to perfection right at your table. The experience is not just about the food; it's a celebration of the social aspect of dining, as friends and family gather around the grill to create delicious meals together. The restaurant prides itself on using the freshest ingredients, ensuring that every bite bursts with flavor. In addition to its signature Yakiniku offerings, Ichiba Kōji Kiyamachi also features a delightful array of Korean barbecue dishes, appealing to those looking to explore diverse culinary traditions. The menu is thoughtfully crafted, making it suitable for both adventurous eaters and those preferring familiar tastes. Complementing the robust flavors of grilled meats, the restaurant offers an extensive wine selection, allowing guests to find the perfect pairing to elevate their dining experience. The inviting ambiance, characterized by a blend of traditional Japanese design and modern touches, enhances the overall dining experience. Whether you're a seasoned barbecue enthusiast or a curious traveler eager to try something new, Ichiba Kōji Kiyamachi promises an unforgettable culinary journey that captures the essence of Japanese barbecue culture, providing a perfect respite after a day of exploring Kyoto's rich history and stunning scenery.

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