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Garden House - Restaurant & Bar Cambridge

Flame-cooked British cuisine with scenic River Cam views in a cozy, stylish setting inside the Graduate Cambridge.

4.5

Nestled within the Graduate Cambridge hotel, Garden House offers a refined dining experience centered on flame-cooked British and East Anglian produce. With an open grill kitchen, seasonal menus crafted by chef Adam Wood, and scenic views of the River Cam, it combines a cozy yet elegant atmosphere perfect for casual meals or special occasions. The venue also features an inviting bar, private dining, and an outdoor terrace overlooking the river.

A brief summary to Garden House - Restaurant & Bar Cambridge

  • Graduate, Granta Pl, Mill Ln, Cambridge, CB2 1RT, GB
  • +441223259970
  • Visit website
  • Duration: 1 to 3 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Tuesday 12 pm-9 pm
  • Wednesday 12 pm-9 pm
  • Thursday 12 pm-9 pm
  • Friday 12 pm-9 pm
  • Saturday 12 pm-9 pm
  • Sunday 12 pm-9 pm

Local tips

  • Reserve a table in advance, especially on Fridays and Sundays, to enjoy live music or the popular Sunday roast.
  • Try the seasonal specials to experience the best of locally sourced East Anglian produce.
  • Visit the outdoor terrace during warmer months for picturesque views of the River Cam.
  • Consider booking the private dining room for special occasions or business events.
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Garden House - Restaurant & Bar Cambridge location weather suitability

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  • Weather icon Clear Skies
  • Weather icon Mild Temperatures

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A Culinary Focus on Local and Seasonal Excellence

Garden House is a standout restaurant located inside the Graduate Cambridge hotel, renowned for its commitment to showcasing the best of British and East Anglian ingredients. Under the guidance of chef Adam Wood, formerly of London's award-winning Perilla, the kitchen specializes in flame-cooked dishes prepared over an open grill. The menu evolves regularly to reflect seasonal availability, offering a diverse range of starters, mains, and desserts that highlight locally sourced produce. This approach not only ensures freshness but also supports sustainable farming practices, with many ingredients coming from nearby East Anglian growers and smallholdings focused on high-welfare and biodiverse farming.

Atmosphere and Scenic Setting Along the River Cam

The restaurant’s interiors draw inspiration from the surrounding countryside, featuring layered textiles, warm tones, and natural textures that create a welcoming and elegant environment. Large windows frame stunning views of the River Cam and the adjacent gardens, allowing diners to watch punts glide by as they enjoy their meals. The outdoor terrace is especially popular in warmer months, providing an idyllic spot for al fresco dining or relaxing with drinks while soaking in the picturesque landscape.

A Diverse Menu with Distinctive Flavors

Garden House’s menu offers a broad selection of dishes that balance creativity with comfort. Starters might include Cromer crab on toast or cured trout with green almond dressing, while mains range from 45-day aged rib eye steaks to quail with pickled cherries and dandelion. Sharing platters such as seafood assortments and Old Spot pork chops add a convivial touch. Desserts like Cambridge burnt cream tart and chocolate salted caramel almond slice round out the experience. Gluten-free options are available, catering to diverse dietary needs.

Drinks and Social Vibe

The bar at Garden House complements the food with a carefully curated selection of wines from the UK, Europe, and beyond, alongside craft beers and botanical cocktails. The Friday evenings often feature live music, enhancing the moody, intimate atmosphere and making it a favored spot for both locals and visitors seeking a lively yet sophisticated night out.

Private and Special Occasion Dining

For those looking to host events or enjoy a more intimate meal, Garden House offers a private dining room adjacent to the main restaurant. This space is ideal for celebrations, business dinners, or refined afternoon teas accompanied by English sparkling wine. The venue’s blend of style, service, and culinary quality makes it a memorable destination within Cambridge’s vibrant food scene.

Commitment to Sustainability and Local Partnerships

Garden House emphasizes sustainability through its sourcing policies, working closely with local farms such as Flourish Farm and Huntsham Court, which focus on rare breeds and ethical farming. This dedication not only enriches the menu’s flavor profile but also aligns with growing consumer demand for environmentally responsible dining options. The open kitchen design invites guests to witness the craftsmanship behind each dish, fostering a connection between diners and the culinary process.

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