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Søllerød Kro: A Culinary Gem in North Zealand

Experience Michelin-starred French-inspired cuisine in the historic and picturesque setting of Søllerød Kro.

4.8

Søllerød Kro, established in 1677, is a Michelin-starred restaurant located in the picturesque village of Søllerød, just north of Copenhagen. Renowned for its French-inspired gourmet cuisine and historic charm, it offers an exceptional dining experience in a serene setting.

A brief summary to Søllerød Kro

  • Wednesday 6 pm-12 am
  • Thursday 12 pm-5 pm
  • Friday 12 pm-5 pm
  • Saturday 12 pm-5 pm
  • Sunday 12 pm-5 pm

Local tips

  • Reservations are highly recommended due to the restaurant's popularity and limited seating.
  • Inform the restaurant of any dietary restrictions or allergies when booking to ensure a tailored dining experience.
  • Explore the nearby Søllerød Church and Mothsgården museum to enrich your visit with local history.
  • Consider visiting during lunch hours for a slightly more relaxed atmosphere and potentially different menu offerings.
  • If driving, be aware that parking is available but can be limited during peak times; arriving early is advisable.
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Discover more about Søllerød Kro

Nestled in the tranquil village of Søllerød, Søllerød Kro stands as a testament to Denmark's rich culinary and historical heritage. Founded in 1677 by the local pastor, this thatched-roof inn has evolved over centuries into a gastronomic destination, earning its first Michelin star in 1987. The restaurant's commitment to excellence is evident in its French-inspired menu, which seamlessly blends classical techniques with modern creativity. Each dish is crafted with the finest seasonal ingredients, ensuring a dining experience that is both innovative and deeply rooted in tradition. The ambiance of Søllerød Kro is equally captivating. The whitewashed building, overlooking a serene village pond and surrounded by lush forests, exudes a timeless charm. Inside, guests are welcomed into elegantly appointed rooms that reflect the inn's storied past while offering contemporary comfort. During warmer months, the courtyard terrace provides an idyllic setting for al fresco dining, allowing patrons to savor their meals amidst the natural beauty of North Zealand. Under the guidance of head chef Brian Mark Hansen, who clinched the prestigious Bocuse d'Or in 2023, Søllerød Kro continues to push the boundaries of culinary artistry. The wine list is a carefully curated collection that complements the menu, featuring both renowned labels and hidden gems. The attentive and knowledgeable staff ensure that every aspect of the dining experience is meticulously catered to, from the moment guests arrive until their departure. Beyond its culinary offerings, Søllerød Kro's location adds to its allure. The surrounding area is rich in history and natural beauty, with landmarks such as the medieval Søllerød Church and the local history museum, Mothsgården, nearby. This makes the restaurant not only a destination for food enthusiasts but also for those seeking to immerse themselves in the cultural tapestry of North Zealand. Whether you're celebrating a special occasion or simply indulging in a memorable meal, Søllerød Kro offers an unparalleled experience that marries the best of Danish hospitality with world-class cuisine.

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