Kobe Shushinkan, Osaka Travel Guide

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Explore Kobe Shushinkan, a historic sake brewery since 1751, offering tours, tastings, and a taste of Japan's sake heritage in the Nada district.

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Kobe Shushinkan

Kobe Shushinkan, home to the renowned Fukuju sake, offers an immersive experience into the art of sake brewing. Established in 1751, this historic brewery in Kobe's Nada district provides tours, tastings, and a glimpse into the traditions that have made Kobe one of Japan's top sake-producing regions.

A brief summary to Kobe Shushinkan

1 Chome-8-17 Mikagetsukamachi, Kobe, 1 Chome Mikagetsukamachi, Higashinada Ward, Hyogo, 658-0044, JP
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Monday 10 am-6:30 pm
Tuesday 10 am-6:30 pm
Wednesday 10 am-6:30 pm
Thursday 10 am-6:30 pm
Friday 10 am-6:30 pm
Saturday 10 am-6:30 pm
Sunday 10 am-6:30 pm

From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Kobe Shushinkan.

Book your brewery tour in advance to ensure availability, especially if you desire the full tour experience.
Visit the shop to purchase exclusive Fukuju sake and sake-related goods.
Try the sake-flavored sweets and snacks for a unique culinary experience.
Dine at Sakabayashi restaurant for a sake-paired meal.
Check for events at the Kobe Shushinkan Hall, hosting concerts and traditional Japanese storytelling.

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Getting There

Public Transport

From Hanshin Ishiyagawa Station, Kobe Shushinkan is an 8-minute walk south along the Ishiyagawa River. Exit the station and follow the signs. The brewery is also a short taxi ride from Mikage Station on the Hanshin Railway or Rokko-michi Station on the JR line. Single fares on Kobe city buses are around ¥210. Consider a Kobe Meguri 1-Day Coupon for ¥950 for unlimited rides on subways and certain buses.
Taxi

Taxis are readily available in Kobe, with base fares starting around ¥600 for the first 2km. A taxi from Mikage Station or Rokko-michi Station to Kobe Shushinkan will be a short ride, costing approximately ¥700-¥1000, depending on traffic.

Discover more about Kobe Shushinkan

Kobe Shushinkan, the home of Fukuju sake, invites visitors to explore the rich heritage of sake brewing in Kobe's Nada district. Founded in 1751, the brewery has been family-run for 13 generations, blending tradition with modern techniques to produce elegant and innovative sake.The brewery offers free tours that begin with an introductory video in multiple languages, including English, detailing the history of Fukuju and the sake-making process. Visitors can observe the brewing process through a glass-paneled corridor and learn about the special rice and water used. Following the tour, enjoy a complimentary sake tasting, with staff explaining the different varieties and their unique characteristics.Kobe Shushinkan also features a shop with a complete range of Fukuju products, including limited editions, sake-flavored sweets, and savory snacks that pair well with sake. The on-site restaurant, Sakabayashi, offers seasonal dishes for lunch and dinner, perfectly complemented by sake pairings. The brewery is committed to ethical and environmentally friendly production, using recycled materials and conserving water.