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John's House: Michelin-Starred Farm-to-Table Excellence in Mountsorrel

Michelin-starred farm-to-table dining in a rustic farmhouse setting, blending local produce with refined culinary artistry.

4.8

John's House is a Michelin-starred fine dining restaurant located on Stonehurst Farm in Mountsorrel, Leicestershire. Renowned for its farm-to-plate philosophy, it offers seasonal tasting menus crafted from locally sourced ingredients, many from the family farm itself. The rustic yet elegant setting features exposed brick and wooden beams, creating a warm and intimate atmosphere. Guests enjoy exceptional service and innovative cuisine in a unique countryside environment.

A brief summary to John's House

  • 139-141 Loughborough Rd, Loughborough, Mountsorrel, LE12 7AR, GB
  • +441509415569
  • Visit website
  • Duration: 1.5 to 3 hours
  • Luxury
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Wednesday 12 pm-1:30 pm
  • Thursday 12 pm-1:30 pm
  • Friday 12 pm-1:30 pm
  • Saturday 12 pm-1:30 pm

Local tips

  • Book well in advance to secure a table, especially for the popular tasting menus.
  • Try the seven-course tasting menu with wine pairing for a full culinary experience.
  • Consider staying overnight in one of the family’s converted farm cottages for a complete stay.
  • Arrive early to enjoy drinks in the ground floor bar before dining upstairs.
  • Be prepared for a rural setting with limited parking; car travel is recommended.
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John's House location weather suitability

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Discover more about John's House

A Culinary Heritage Rooted in Family Farming

John's House is the creation of chef John Duffin, who grew up on the family’s Stonehurst Farm in Mountsorrel. This deep connection to the land is central to the restaurant’s identity, as much of the produce—herbs, vegetables, fruits, and meats—comes directly from the 400-acre estate managed by John’s brother. This farm-to-table ethos ensures the freshest seasonal ingredients, inspiring menus that change regularly to reflect the best of British local produce.

Refined Dining in a Rustic Setting

The restaurant is housed in a charming 16th-century farmhouse with a rustic yet sophisticated interior. The first-floor dining room features exposed brickwork, wooden beams, and well-spaced white-clothed tables that create an inviting and cosy atmosphere. Guests begin their experience with drinks on the ground floor before ascending to the dining room, where the ambience balances elegance with homely warmth.

Innovative Menus Showcasing Local Flavors

John's House offers tasting menus, typically five or seven courses, priced at around £100 to £120 per person. The cuisine is modern and inventive, often incorporating playful twists on traditional dishes. Signature plates have included ox sirloin tartare with pumpkin-seed emulsion, delicate truffle pudding with wild garlic and Beauvale Blue cheese soup, and home-reared Leicester Longwool hogget served with seasonal accompaniments. The culinary team’s skill in balancing flavors and textures highlights the quality of the ingredients.

Exceptional Service and Welcoming Atmosphere

Service at John's House is noted for being professional, friendly, and attentive without being overly formal. The young team brings warmth and knowledge to the dining experience, enhancing the enjoyment of each dish. While the restaurant maintains high standards, it also fosters a relaxed environment where guests feel comfortable. The sommelier offers well-curated wine pairings that complement the tasting menus.

A Destination for Special Occasions and Culinary Enthusiasts

John's House is ideal for celebrations, romantic dinners, or anyone seeking a memorable gastronomic experience in the East Midlands. The restaurant also offers accommodation in charming converted cottages on the farm, allowing guests to extend their visit and immerse themselves in the bucolic surroundings. The venue’s blend of exquisite food, rustic charm, and personal touches creates a unique dining destination.

Balancing Exclusivity with Accessibility

Though the restaurant is considered expensive, it offers excellent value compared to other Michelin-starred establishments. Booking well in advance is recommended due to its popularity and limited seating. The venue’s location outside the urban center provides a peaceful retreat, with the sounds of the countryside enhancing the overall experience. Parking is available but can be tight, reflecting the rural setting.

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