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Social Eating House: Soho’s Modern European Culinary Gem

Innovative Modern European dining in Soho with a relaxed vibe, chef’s counter artistry, and a hidden speakeasy bar for cocktails.

4.3

Social Eating House, located at 58 Poland Street in London’s vibrant Soho, offers an inventive Modern European dining experience blending fine dining sophistication with a relaxed Soho atmosphere. Known for its artful presentation, seasonal British ingredients, and a celebrated chef’s counter, it features a moody, stylish interior and an upstairs speakeasy bar, The Blind Pig. The restaurant serves a varied menu including prix fixe and à la carte options, complemented by expertly crafted cocktails and a well-curated wine list.

A brief summary to Social Eating House

  • 58 Poland St, London, W1F 7NR, GB
  • +442079933251
  • Visit website
  • Duration: 1.5 to 3 hours
  • Luxury
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Tuesday 12 pm-2:15 pm
  • Wednesday 12 pm-2:15 pm
  • Thursday 12 pm-2:15 pm
  • Friday 12 pm-2:15 pm
  • Saturday 12 pm-2:15 pm

Local tips

  • Book the chef’s counter in advance for an immersive multi-course tasting experience with direct kitchen views.
  • Try the signature Josper-grilled meats or the mushroom and chicken raviolo for standout dishes.
  • Visit The Blind Pig upstairs for expertly crafted cocktails in a speakeasy atmosphere.
  • Opt for the prix fixe menu during lunch or early dinner for excellent value.
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Social Eating House location weather suitability

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  • Weather icon Clear Skies
  • Weather icon Mild Temperatures

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Discover more about Social Eating House

A Soho Institution with a Modern European Flair

Social Eating House stands as a distinctive culinary destination in the heart of Soho, London. Established as part of Jason Atherton’s acclaimed ‘Social’ group, the restaurant melds casual dining with the finesse of fine cuisine. Its discreet entrance on Poland Street leads into a space characterized by distressed walls, low lighting, and a relaxed yet sophisticated vibe that captures the essence of Soho’s dynamic food scene. The kitchen embraces seasonal British produce, delivering dishes that are as visually striking as they are flavorful, often described as edible art.

Innovative Menus and Chef’s Counter Experience

The menu is thoughtfully curated to appeal to a broad audience, featuring a mix of à la carte, prix fixe, and a unique chef’s counter tasting experience. Executive Chef Alex Parker, bringing expertise from Michelin-starred kitchens, infuses the offerings with creativity and technical precision. Signature dishes include Josper-grilled meats, mushroom and chicken raviolo with seaweed jam, and roast guinea fowl breast with prawn-stuffed wings. The chef’s counter, seating just eight guests, offers an intimate view of the kitchen’s artistry and innovation, making it a coveted dining experience.

A Stylish Setting with a Speakeasy Twist

The interior design balances modern and rustic elements, with wood and copper tones offset by a low mirrored ceiling and artfully distressed walls. This creates an inviting ambiance that is both homely and chic. Upstairs, The Blind Pig speakeasy bar adds another layer of allure, offering expertly crafted cocktails including the renowned Thermonuclear Daiquiri and Nightwatchman. This hidden bar is a hotspot for those seeking a lively yet intimate drinking experience.

Commitment to Quality and Service

Social Eating House prides itself on attentive, knowledgeable service that complements its culinary offerings without overwhelming diners. The staff’s expertise extends to wine pairings and cocktail recommendations, enhancing the overall dining journey. While the restaurant maintains a relaxed pace, the emphasis remains on delivering quality food and a memorable atmosphere.

Location and Accessibility

Situated in Soho, one of London’s most vibrant neighborhoods, Social Eating House benefits from its central location near theatres, shops, and nightlife. The venue is wheelchair accessible and family friendly, welcoming a diverse clientele. Its operating hours typically cover lunch and dinner service from Tuesday to Saturday, with a focus on creating an inviting environment for both casual meals and special occasions.

Legacy and Contemporary Appeal

Over the years, Social Eating House has evolved while retaining its core identity as a place where modern European cuisine meets Soho’s casual cool. The departure of former chef Paul Hood marked a new chapter under Alex Parker, whose influence has reinvigorated the kitchen with fresh energy and ambition. The restaurant continues to attract those seeking a blend of artistic presentation, seasonal flavors, and a convivial atmosphere in one of London’s most exciting culinary districts.

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