Mele e Pere, London Travel Guide

Mele e Pere, meaning “apples and pears” in Cockney rhyming slang for stairs, perfectly captures the essence of this Soho gem. Situated below street level on Brewer Street, the restaurant invites guests to descend a distinctive tiled staircase adorned with Murano glass apples and pears, setting the tone for an authentic Italian experience. The basement dining room exudes a warm, intimate ambiance with candlelit tables, rustic wooden floors, and mismatched furniture that feels both casual and carefully curated.

At the heart of Mele e Pere’s appeal is its dedication to traditional Italian cooking using seasonal British and imported ingredients. The menu changes regularly, featuring house-made pasta, classic antipasti, and hearty mains such as pappardelle with duck ragù and black truffle, or roast pork chop with lentils and marsala sauce. The kitchen balances simplicity and sophistication, delivering dishes like vitello tonnato, burrata with roast peppers, and perfectly cooked fillet of cod with crab sauce. Desserts like tiramisu and cassata gelato offer a sweet finish rooted in Italian tradition.

Mele e Pere stands out for its impressive vermouth selection, offering a ‘Vermouth Flight’ that changes regularly to showcase a variety of styles and flavors. This unique feature invites guests to explore Italy’s rich aperitif culture, pairing vermouths with small sharing plates or as a prelude to a meal. The bar also crafts classic Italian cocktails such as espresso martinis, enhancing the convivial atmosphere.

The restaurant’s lively yet relaxed vibe makes it ideal for diverse occasions—from quick lunches upstairs to intimate dinners downstairs. The friendly, attentive staff contribute to a welcoming environment, perfect for pre-theatre dining or romantic evenings. The blend of casual décor with sophisticated culinary offerings creates a space that feels both accessible and special.

Located in the bustling Soho district, Mele e Pere benefits from its proximity to London’s theatres and nightlife, making it a favored stop for both locals and visitors. The basement setting provides a cozy retreat from the city’s energy, while the upstairs area offers a brighter space suitable for casual meals. The restaurant’s commitment to quality and authenticity has made it a lasting fixture in London’s Italian dining scene.

While rooted in Italian tradition, Mele e Pere embraces British seasonal produce and culinary influences, creating a menu that is both familiar and innovative. Its dedication to freshly made pasta, slow-proved pizza dough, and carefully sourced ingredients reflects a passion for craftsmanship. This combination of authenticity, creativity, and conviviality defines the restaurant’s unique character in Soho’s vibrant food landscape.