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The English Grill at The Rubens at the Palace, London

Classic British dining perfected with expertly grilled steaks and seasonal delights in a refined, elegant setting near London’s iconic theatres.

4.8

The English Grill, located at 39 Buckingham Palace Road, London, is a distinguished restaurant renowned for its classic British cuisine and expertly grilled steaks from a charcoal-fired Josper Grill. Under Executive Chef Ben Kelliher, it offers a refined dining experience with seasonal plant-based options, an extensive wine list, and elegant service in a sophisticated setting near London’s iconic theatres.

A brief summary to The English Grill

  • 39 Buckingham Palace Rd, London, SW1W 0PS, GB
  • +442078346600
  • Visit website
  • Duration: 1 to 2.5 hours
  • Luxury
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 6:30 am-10:30 am
  • Tuesday 6:30 am-10:30 am
  • Wednesday 6:30 am-10:30 am
  • Thursday 6:30 am-10:30 am
  • Friday 6:30 am-10:30 am
  • Saturday 7 am-11 am
  • Sunday 7 am-11:30 am

Local tips

  • Book ahead for dinner, especially on evenings with West End shows nearby, to secure your preferred seating.
  • Try the signature Josper-grilled steaks for a quintessential English Grill experience.
  • Explore the plant-based options which are thoughtfully prepared and highlight seasonal ingredients.
  • Enjoy the theatrical tableside presentations such as the flambéed Steak Diane or carved Chateaubriand.
  • Consider attending a cooking class or special event for a unique culinary experience with Executive Chef Ben Kelliher.
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The English Grill location weather suitability

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A Heritage of British Culinary Excellence

The English Grill stands as a beacon of refined British dining in the heart of London, nestled within The Rubens at the Palace Hotel. Proudly holding two AA Rosettes, the restaurant celebrates traditional British flavors elevated by meticulous technique and quality ingredients. Executive Chef Ben Kelliher leads the kitchen with a focus on classic dishes, including expertly grilled steaks prepared on a charcoal-fired Josper Grill, which imparts a distinctive smoky flavor and perfect char.

Seasonal and Diverse Menu Offerings

The menu showcases a harmonious blend of hearty meat and fish dishes alongside thoughtfully crafted vegetarian and vegan options. Starters such as London burrata with smoked heritage beetroots and a glazed lobster omelette with thermidor sauce highlight the kitchen’s finesse. Main courses range from a 28-day aged T-bone steak to delicately seared venison saddle with dark chocolate jus, alongside seasonal fish sourced from Billingsgate Market. Plant-based dishes like grilled globe artichokes with king oyster mushrooms and courgette & carrot spaghetti with summer truffle ensure inclusivity for diverse diets.

Elegant Ambience and Theatrical Service

Guests dine in an atmosphere of timeless elegance, with plush seating and sophisticated glass lighting fixtures enhancing the experience. A glass wall overlooking the kitchen pass allows diners to witness the culinary artistry firsthand. The waiting staff adds a touch of theatre with tableside presentations, including flambéed Steak Diane and carved Chateaubriand, creating memorable moments. The extensive wine list and champagne trolley complement the menu, perfect for celebrations or intimate dinners.

Breakfast to Dinner: A Full Day of Dining

The English Grill serves breakfast daily, featuring a range of hot and cold options including a traditional Full English and plant-based alternatives. Lunch offers a set menu with seasonal dishes, ideal for midday indulgence. Evening dining runs Tuesday to Saturday, presenting an à la carte menu alongside set menus designed to showcase the best of British cuisine. Special events such as cooking classes with Chef Kelliher and festive menus add unique culinary experiences.

Location and Cultural Context

Situated on Buckingham Palace Road, The English Grill benefits from its proximity to London’s West End theatres, making it a favored pre- or post-show dining destination. The restaurant’s refined setting within The Rubens at the Palace Hotel adds to its appeal for travelers and locals seeking classic British hospitality. The blend of historic charm and modern culinary excellence positions it as a distinguished landmark in London’s vibrant dining scene.

Commitment to Quality and Guest Experience

Every dish at The English Grill reflects a dedication to quality, from sourcing premium British ingredients to accommodating dietary requirements with vegan, vegetarian, and gluten-free options. The attentive service team ensures personalized attention, enhancing the overall dining experience. The restaurant’s balance of tradition and innovation invites guests to savor British classics reimagined with contemporary flair.

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