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The Star Inn The City: Contemporary Riverside Dining in Historic York

Modern British dining with seasonal Yorkshire flavors in a historic riverside setting overlooking the River Ouse.

4.4

Nestled on the banks of the River Ouse in York, The Star Inn The City offers a refined modern European dining experience with a focus on seasonal British cuisine. Housed in a beautifully restored Grade II-listed former water pumping station, this restaurant combines rustic charm with contemporary elegance. Its spacious terrace and glass-fronted extension provide stunning riverside views, making it a perfect spot for special occasions and leisurely meals.

A brief summary to The Star Inn The City

  • Lendal Engine House, Museum St, York, YO1 7DR, GB
  • +441904619208
  • Visit website
  • Duration: 1 to 3 hours
  • Luxury
  • Environment icon Mixed
  • Mobile reception: 4 out of 5
  • Monday 11 am-11 pm
  • Tuesday 11 am-11 pm
  • Wednesday 11 am-11 pm
  • Thursday 11 am-11 pm
  • Friday 9:30 am-12 am
  • Saturday 9:30 am-12 am
  • Sunday 9:30 am-10 pm

Local tips

  • Reserve a table in advance, especially for weekend evenings and special occasions, as the restaurant is popular and fills quickly.
  • Try the Sunday roast or seasonal game dishes to experience the best of Yorkshire’s local produce.
  • Enjoy a drink on the terrace during warmer months for beautiful riverside views and a relaxed atmosphere.
  • Ask the staff for wine or cocktail recommendations to complement your meal perfectly.
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The Star Inn The City location weather suitability

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Discover more about The Star Inn The City

A Riverside Gem with Historic Roots

The Star Inn The City occupies the historic Lendal Engine House, a former water pumping station by the River Ouse, thoughtfully transformed into a stylish dining venue. This Grade II-listed building retains its industrial heritage while embracing modern architectural elements such as a glass-fronted extension and a spacious terrace. The setting offers diners picturesque views over the river, especially enchanting on warm days or during blue hour.

Seasonal British Cuisine with a Contemporary Twist

Under the guidance of chef-patron Andrew Pern, renowned for his Michelin-starred credentials, the menu champions local Yorkshire produce with a focus on meat and game, complemented by fresh fish sourced from nearby coasts. Signature dishes include North York Moors game sausage with truffled mash, venison and beef-shin terrine, confit duck leg, and Yorkshire Wolds chicken with fondant potato and wild garlic jus. The culinary style is modern yet grounded in traditional British flavors, offering a balance of refinement and hearty satisfaction.

Atmosphere and Dining Experience

Inside, the restaurant accommodates around 130 guests with generous tables, velvet banquettes, and vintage lampshades that create a warm and inviting ambiance. The service is polished and attentive, with staff often providing thoughtful recommendations and accommodating special requests. The terrace allows guests to enjoy drinks and meals while soaking in the riverside atmosphere, which is lively yet relaxed, making it ideal for celebrations or casual indulgence.

Versatility and Offerings Beyond Dinner

The Star Inn The City caters to a variety of dining occasions, including weekend breakfasts, special dinners, and an acclaimed Sunday roast. The wine list is extensive, featuring classic and zero-alcohol cocktails, enhancing the overall experience. Families are welcomed with a dedicated children’s menu, and the venue’s commitment to quality and hospitality ensures a memorable visit for all ages.

Local Significance and Culinary Reputation

Since its opening in 2013, The Star Inn The City has become a culinary landmark in York, celebrated for bringing a taste of the countryside into the city. Its combination of historic charm, riverside location, and expertly crafted menu has earned it a loyal following and recognition in guides such as Michelin. While pricing is on the higher side, many patrons find the quality and setting justify the expense, especially for special occasions.

Seasonal and Sustainable Approach

The restaurant emphasizes seasonality and local sourcing, reflecting a sustainable approach to its menu development. This commitment not only supports regional producers but also ensures that dishes showcase the freshest ingredients available throughout the year. The Star Inn The City thus offers a dining experience that is both environmentally conscious and deeply rooted in Yorkshire’s rich culinary heritage.

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