Background

Vietnam Street Food, Odense

Casual Vietnamese street-food spot in central Odense, serving pho, bánh mì and noodle bowls in a bright, unfussy setting ideal for quick, flavourful meals.

4.8

Tucked into central Odense on Jernbanegade, Vietnam Street Food is a compact, casual eatery bringing the flavours of Hanoi and Ho Chi Minh City to Denmark. From steaming bowls of pho and crisp rice-paper rolls to bánh mì stacked with herbs and pickles, the menu focuses on straightforward, home-style Vietnamese dishes at fair prices. Pink-toned walls, simple tables and quick, friendly service create an unfussy spot that works equally well for a solo slurp of noodles, a relaxed lunch break or an informal dinner before exploring the nearby attractions of Odense C.

A brief summary to Vietnam Street Food / Restaurant Odense

  • Jernbanegade 12, Odense, Odense C, 5000, DK
  • +4553622326
  • Visit website
  • Duration: 0.5 to 1.5 hours
  • Budget
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 12 pm-8 pm
  • Tuesday 12 pm-8 pm
  • Wednesday 12 pm-8 pm
  • Thursday 12 pm-8 pm
  • Friday 12 pm-9 pm
  • Saturday 12 pm-9 pm
  • Sunday 12 pm-8 pm

Local tips

  • Come on the earlier side of lunch or dinner if you prefer a quieter atmosphere, as the compact dining room can feel busy around peak mealtimes.
  • If you follow a vegetarian or vegan diet, ask which dishes can be made without egg or fish-based sauces so the kitchen can adapt them for you.
  • Try pairing a bowl of pho or a noodle dish with fresh or fried spring rolls to sample different textures and dipping sauces in one meal.
  • The location in Odense C makes it easy to combine a meal here with visits to nearby cultural sights such as museums and historic streets.
  • If you like more chilli heat, ask for extra fresh chilli or sauce; flavours are balanced by default and can be easily adjusted at the table.
widget icon

Vietnam Street Food / Restaurant Odense location weather suitability

  • Weather icon Any Weather
  • Weather icon Rain / Wet Weather
  • Weather icon Cold Weather
  • Weather icon Mild Temperatures
  • Weather icon Hot Weather

Unlock the Best of Vietnam Street Food / Restaurant Odense

Buy tickets

    No tickets available

Book tours with entry

    No tours available

Book tours without entry

    No tours available

Discover more about Vietnam Street Food / Restaurant Odense

Vietnamese Flavours in the Heart of Odense

Vietnam Street Food sits just off one of Odense C’s central streets, a snug corner restaurant that channels the bustle of a Vietnamese food stall into a Danish city setting. Inside, the space is compact but welcoming, with bright walls, plain wooden tables and an open, functional counter where orders are placed and dishes emerge at a steady clip. It feels more like a canteen than a formal dining room, which suits the quick-turnover nature of its noodle bowls and sandwiches. The atmosphere is relaxed and unpretentious. Locals drop in for a fast bowl of soup at lunchtime or a hearty one-plate dish in the evening, while visitors often find it between museum visits and sightseeing. Background chatter and the clatter of woks give the room a gentle hum, but it rarely feels overwhelming thanks to the simple layout and soft lighting.

Signature Dishes and Street-Food Classics

The menu reads like a greatest-hits list of Vietnamese street eating. At its core is pho, the traditional noodle soup served here with sliced beef, meatballs, fresh herbs and lime. Alongside it are rice-noodle bowls topped with grilled meats or spring rolls, crisp rice-paper rolls stuffed with pork or vegetables, and golden fried spring rolls that shatter at first bite. Bánh mì sandwiches are another highlight: light baguettes filled with your choice of protein, bright pickled vegetables, coriander and a touch of chilli. Heavier options include fried rice, stir-fried noodles with a choice of toppings, and rich satay dishes with vegetables and steamed rice. Portions are generally generous without being overwhelming, making it easy to try a starter and a main if you have an appetite.

Vegetarian Choices and Special Diets

Plant-forward diners are reasonably well catered for, with several clearly meat-free options and others that can be adapted on request. Vegetarian spring rolls, rice-noodle bowls with tofu or vegetables, and meat-free bánh mì are frequently available. Some dishes can be prepared without egg or fish-based sauces when you specify your preferences, making it possible to put together a vegan meal with a little guidance from the staff. Flavours lean towards the aromatic rather than the fiery, but condiments such as fresh chilli and chilli sauce are often on hand if you prefer more heat. Those avoiding gluten should choose carefully, as soy-based sauces and wheat noodles do appear on the menu, though rice noodles and rice dishes provide alternatives.

Drinks, Atmosphere and Practical Details

In keeping with its street-food inspiration, the drinks list focuses on simple refreshment: soft drinks, Asian bottled beverages and house-made lemonades are common, with occasional speciality teas. The bright colour scheme and decorative touches give the room a slightly playful feel, while still keeping the focus firmly on the food. Service is straightforward and friendly, with orders generally placed at the counter and delivered to your table. It is the kind of place where solo diners feel comfortable, couples can share plates, and small groups can squeeze around a table without fuss. The location in Odense C means you are only a short walk from cultural sights, making it convenient for a quick lunch between museums or an early dinner after a day of exploring.

When to Visit and How Long to Stay

Vietnam Street Food opens daily from midday, making it a reliable option for lunch and dinner throughout the week. Closing times are slightly later on Friday and Saturday, aligning well with an evening out in the city. Lunchtime brings a steady stream of office workers and shoppers, while early evening often sees families and groups stopping in before or after activities. Most visits last between 45 minutes and an hour, though a simple solo meal can be finished more quickly if you are in a hurry. Because the setting is casual and seating space is limited, it is geared more towards eating and moving on than lingering over a long night out, but it delivers exactly what its name promises: quick, satisfying Vietnamese street food in the centre of Odense.

Busiest months of the year

Busiest hours of the day

Popular Experiences near Vietnam Street Food / Restaurant Odense

Popular Hotels near Vietnam Street Food / Restaurant Odense

Select Currency